Best Restaurants for Business Meals in Century City

It took over 30 minutes for us to get our food. Our server was good, but they were way understaffed. He was constantly slammed. I couldn’t get anyone’s attention to ask for salt and pepper, and had to get up to go ask for it. The price for the food must reflect the service, and unfortunately, it didn’t.

Loved the ambiance and the service, they were all absolutely fantastic! Food was really good too, although maybe I was expecting more of a wow factor. We did get some of the traditional dishes and server recommended a few. Sake was delicious and at the end the bill was very very good value for my money. I will definitely be looking for Nobu’s in other cities!

Dining Experience: I visited Lawry's The Prime Rib with my parents on the evening of the 28th at 4 PM. This review reflects my personal impressions of the meal and service. Reservation Deposit ($25 per person): A $25 deposit per person is required when making a reservation, but it’s applied directly to the final bill, which feels fair and ensures a secure booking. Salad Service ($0): The salad service was complimentary, but it came with a unique presentation, much like a small performance. It reminded me of the noodle-pulling show at Hai Di Lao, adding a touch of fun to the meal. Lobster Bisque ($15): The lobster bisque was elegantly presented. The soup was poured from a small pot into a bowl that already held fresh lobster meat. The flavor was rich, and dipping the pre-dinner bread into it was a delightful touch. Lawry Cut Classic Medium-Rare ($66): The 10-ounce classic Lawry cut steak, cooked medium-rare, was incredibly tender and juicy. The portion size was generous, making it perfect for sharing among three people. The mashed potatoes served on the side had a traditional and comforting taste. Lobster Trio ($65): The three lobster tails were exceptionally fresh, with tender and firm meat. A squeeze of lemon enhanced the flavor beautifully. The server highly recommended pairing it with melted butter, and it truly elevated the dish. Creamed Spinach ($9): The creamed spinach was average in taste. It’s worth trying, but it didn’t stand out. Creamed Corn ($9): This dish was sweet, flavorful, and satisfying. Every bite was rich and indulgent—definitely a must-try! English Trifle ($12): The English trifle left a strong first impression with its vibrant flavors, though it leaned on the sweeter side, which might be a bit overwhelming for those who prefer less sugary desserts. Conclusion: Lawry's The Prime Rib is an excellent upscale dining choice that offers high-quality food at reasonable prices. From the attentive service to the flavorful dishes, it’s a great o

We had the most wonderful dinner on Christmas Eve. The entire team made us feel so welcome and festive. We loved the Pear salad, seafood salad and chicken parm Had a great bottle of wine. Really great experience

Mastro’s offers an upscale dining experience that’s perfect for steak lovers. The ambiance is elegant and inviting, with attentive, knowledgeable staff. The dry-aged ribeye was cooked to perfection, with a melt-in-your-mouth texture and a beautifully caramelized crust. Side dishes like the garlic truffle cauliflower and scalloped potatoes are a must. Five stars!