Best Restaurants for Birthdays in North San Antonio

First and foremost this was our first trip to San Antonio, we know nothing of the area or what is good or not. Thanks to Google reviews we chose this wonderful place for our girl trip bday dinner. From the moment we walked in, we felt the warmth and wonderful service this place delivered. Our wonderful server Blake went over the top to make sure we had the right wine, the best appetizer and made sure our dinners were served with love. We had the fillet, or should I say BUTTER…..you could cut that meat with a fork it was the best fillet I have ever had. We made sure to have Blake tell the chef that we were impressed and he came out to thank us. Chef Allen explained where the meat came from and how they make it daily. His love for his job shows in the food he prepares. Not only did they deliver wonderful service but they brought us a dessert sampler that blew our minds and our taste buds. John the wine sommelier was a wonderful ending to our meal as he brought us out a dessert wine from Hungry and it was just the right drink to help end our night. Leaving this place was like leaving a second home you don’t want to leave. Our weekend was wonderful here in San Antonio, but it was made even more spectacular with this wonderful restaurant. Thank you to everyone that made it possible!!!!!!

Always great service and delicious food and drinks

We had dinner for Valentine's Day, and were delighted by the prompt service, the food, and the great wine.

My girl and I celebrated Valentine’s Day and our anniversary here and the experience was nothing short of amazing. We opted for an early dinner to avoid the larger evening crowd and were immediately welcomed by a warm and friendly staff. Our server, Sean, was outstanding—friendly, attentive, and engaging in the best way possible. His energy and service made our dining experience even more enjoyable. We started with the lobster bisque, which was rich, savory, and generously packed with lobster meat. The tuna tartare was equally impressive, featuring a perfect balance of citrus and spice. For the main course, I had the bone-in ribeye and she had the filet mignon paired with crab stuffed shrimp. Every bite was a masterpiece! The seasoning, texture, and presentation were top tier. As frequent diners at J Prime, we have high expectations, and I can confidently say that Eddie V’s is on the same level, if not better, in terms of taste and quality. Adding to the experience, the manager on duty, Mike, stopped by our table for a friendly chat. He shared some interesting history about the restaurant and other local steakhouses, making us feel even more connected to the place. Overall, this was a memorable dining experience, and Eddie V’s has officially earned a spot in our rotation alongside J Prime and Bohanan’s. We’ll definitely be back!

We eat at J Prime often. almost always at a bar high top. We were joined by another couple in celebration of my birthday. We had a relaxing and wonderful dinner. Everything from the server to food quality to atmosphere was exceptional. The wives started with cocktails and loved the smokey old fashioned. They each had a slight variation on it, but that alone is a reason for those 2 to enjoy the dinner. Each of us enjoyed a salad (3 beet salads and 1 wedge salad). 3 of us had the kabob and the other had the wagyu steak burger. All of us could not be more pleased with the food. All of this was topped off with the highlight of the meal, a slice of celebration cake. Do not be dissuaded from getting the cake or think that it is something to eat by one. The four of us split the cake slice and didn't finish it. If you are just looking for a late night place for drinks and dessert, you couldn't find a better place to enjoy time in a great atmosphere. If you are looking for the full dinner, the dining room will not disappoint.