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Best Restaurants for Birthdays in Logan Square

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150 restaurants available nearby

A photo of Mano a Mano restaurant
4.7
Exceptional(153)
Price: Expensive
• Italian • Logan Square
Booked 46 times today
Mano a Mano is a pasta and wine joint that celebrates classic preparations of traditional recipes. With a wine program focused on 100% Italian grapes that are comforting and familiar. The space is designed to create a cozy enriched environment with deep booths that you can tuck away, warm lighting and walnut paneling with retro lighting.Parking Tip: We offer MVP valet services Monday-Sunday! Sacramento, Kedzie Boulevard Pay to park parking lot along Linden Avenue Parking lot located behind Target Eat & Be Well!
A photo of La Victoria Barra + Cocina Mexicana restaurant
4.6
Exceptional(328)
Price: Moderate
• Mexican • Logan Square
Booked 26 times today
Brunch: Sat & Sun 10am-4pm | Happy Hour Tues-Fri 4-6pmValet Parking $15"At La victoria, our mission is to transport you to the heart of Mexico's fiesta spiritthrough our authentic-home made Mexican street food.We're not just a taqueria, we're a destination where great food, electrifyingmusic and friendly service converge to create unforgettable experiences."THE MENU"Our vision is to redefine the Mexican dining experience, blending traditionalflavors with modern twists to create a unique culinary journey, La Victoria aspires to bemore than a restaurant; it's a sanctuary of joy and connection, where every nights isa fiesta waiting to unfold, by maintaining our commitment to quality, authenticity,and innovation, we aim to become the premier destination for anyone seeking torevel in the vibrant spirit of Mexico, here in the heart of our community".
A photo of Boka restaurant
4.8
Exceptional(7271)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 56 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Elina's restaurant
4.8
Exceptional(197)
Price: Expensive
• Italian • West Town
Booked 40 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee. Contact reservations@elinaschicago.com for any additional inquiries.
A photo of Fioretta restaurant
4.7
Exceptional(955)
Price: Very Expensive
• Steak • West Loop
Booked 62 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Summer House - Chicago restaurant
4.7
Exceptional(7987)
Price: Moderate
• American • Lincoln Park
Booked 226 times today
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
A photo of Gibsons Italia restaurant
4.8
Exceptional(4144)
Price: Expensive
• Italian • River North (Chicago)
Booked 174 times today
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
A photo of Alla Vita restaurant
4.8
Exceptional(2390)
Price: Expensive
• Contemporary Italian • West Loop
Booked 171 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Three Dots and a Dash restaurant
4.8
Exceptional(1886)
Price: Expensive
• Cocktail Bar • River North (Chicago)
Booked 47 times today
With a secret alleyway entrance, Three Dots and a Dash is a speakeasy-style take on the traditional island bar—ready to transport you to the glamorous bygone eras of Trader Vic, Stephen Crane and Don the Beachcomber. Descend underground to discover a subterranean hideaway featuring a rum-soaked menu of more than two dozen classic, modern and original tropical cocktails and a selection of island fare. We are a 21+ venue.
A photo of Le Colonial - Chicago restaurant
4.8
Exceptional(7984)
Price: Very Expensive
• Vietnamese • Gold Coast / Streeterville
Booked 87 times today
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.

See what locals rave about

From verified diners like you
From verified diners like you
  • ConradVIP
    Chicago / Illinois •4 reviews
    5.0
    Dined 1 day ago
    Always an exceptional experience, elegant, thoughtful and wonderfully paced menu. The perfect place for a special occasion, always. Service and ambiance delightful, warm, exquisite but not pretentious, exactly what it should be. 10/10
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    4.8
  • JasonVIP
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    This place is an amazing Italian hole in the wall in West Town that offers delicious food at a great price. It’s cozy environment is perfect for a date night or a fun but filling get together!
    More info
    Elina'sPrice: Expensive• Italian• West Town
    4.8
  • Jose
    Chicago / Illinois •4 reviews
    5.0
    Dined 3 days ago
    I booked a Valentine’s reservation over a month in advance, it was easy to book. Unfortunately it snowed moderately the day of the reservation and since I was driving from Indiana. It took a LOT longer to get there than expected. I called Fioretta, they said it was okay, that they would be able to make it work. Mind you, I got there an hour late. They still honored my reservation. The service was great and the food came out promptly. Meatballs lacked seasoning, shrimp scampi was 100/10. Crab bisque and burrata with peppers were both mid. 24oz ribeye was looked perfectly however it was too salty. They even brought extra seasoning that they used on the ribeye so we can add as we please. But there was no need as the salt overpowered everything. The marscapone whipped potatoes were also 100/10. Olive oil cake with gelato was 100/10, my server recommended it and recommended a bite with a little gelato and a piece of the cake, it was delicious. Tiramisu was mid. The cocktails all had good flavors but they lacked layers. They were for the most part all 1 note. So overall, get the shrimp scampi and the whipped potatoes forsure. I also think they can bring the $$$$$ down a notch- it doesnt match the mid quality of the food.
    More info
    FiorettaPrice: Very Expensive• Steak• West Loop
    4.7
  • Laura
    Chicago / Illinois •1 review
    4.0
    Dined 4 days ago
    Wow the Valentine’s Day surf and turf was so good I couldn’t get enough
    More info
    La Victoria Barra + Cocina MexicanaPrice: Moderate• Mexican• Logan Square
    4.6
  • Lexi
    Detroit / Eastern Michigan •1 review
    5.0
    Dined 6 days ago
    Our experience at Mano A Mano was fantastic! We went right as they opened on a weeknight and it felt so intimate. I was really smitten with the dim lighting and all of the furnishings--really beautiful space. Our server was sweet and had a very contagious energy, and everyone we spoke to was amicable and warm! The happy hour deal is the value play, for sure--the pizza you get when you order a bottle of wine is the best in the area (and there's TONS of great pizza a stone's throw away). It's chewy without being tough, the salt level of the cheeses was perfect, and the crust was perfectly crispy on the bottom. We also ordered two entrees and while everything tasted AMAZING (the bone marrow and short rib agnolotti were unique and perfectly al dente), we're big eaters, so we felt like the portions were a little small for entree prices. We were grateful that we'd eaten the pizza before our entrees! The tiramisu was fluffy and creamy, and the gelato we sampled for our birthday treat was delicious and custardy. The meal was very leisurely paced (in a good way) where I never felt rushed with too many plates on the table. We didn't have a single bad bite of food here, and we'll come back to take advantage of that happy hour deal again. Thanks for a memorable experience!
    More info
    Mano a ManoPrice: Expensive• Italian• Logan Square
    4.7
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