Best Restaurants for Birthdays in Forum Shops at Caesars

Delicious food and beautiful ambience. A little noisy and distracting to sit next to the planter box dividers that separate restaurant from the forum shopping mall, but you can tell they tried. The sour dough bread is a wonderful start, we then split a Caesar salad. I ordered the Chilean sea bass and my husband got the scallops. Both were cooked perfectly and melted in our mouths. We shared the dishes and also ordered a side of mashed potatoes. To drink, try A Night In Osaka and the Campfire Sling-- neither will disappoint! We'll definitely visit again and also try their other locations where we live in SoCal.

Our dinner was incredible, I would recommend the lump crab cake appetizer, the best one I've ever had. Our whole meal was delicious, the steaks were cooked perfectly. Our server Maria answered all of our questions and made some great suggestions, she was extremely pleasant (especially for working on a holiday). I would highly recommend this restaurant, if you are staying on the Vegas strip and want a good meal, head over to Harrah's Gordon Ramsey's Kitchen, you won't be disappointed.

Service: Reservation at 6:00pm. Checked in at 5:45pm. Allowed in at 6:01pm. Receptionists were accommodating. Waiter provided a brief description of dishes when asked. Checked in often. Attentive and patient. Servers described in greater detail the dishes they bring to the table. Food: Miso soup had two thin tofu slices garnished with diced chives. Moderately hot. Sea bass with black bean sauce was homey. Topped with ginger slices and chives. Black bean sauce was great over rice. Black cod with miso was delicate and velvety. Miso glaze was mildly sweet and savory. Black cod melted with every bite. Shrimp with spicy garlic sauce was well-seasoned. Shrimp had a perfect bouncy texture. Cucumber salad with crab had a zesty vinaigrette. Pickled radish wrapped around the crab was a refreshing bite. Cleansed the palate. Vanilla Miso Tart was creamy and delightful. Bento Box: Dark chocolate lava cake had an accompaniment of a variety of berries. A perfect balance of bitter and sweet. Ambience: Warm lighting Moderate chatter R&B/pop music

Food was amazing! We had the rib eye and an amazing pear and Gorgonzola salad with a wonderful dressing. The steak was very flavorful with a perfect sear and was a generous portion. Service was excellent and the view was nice with the Bellagio fountain in the background. We will be back when it’s warm enough to try the patio seating!

Solid breakfast and brunch spot for reasonable Vegas prices