Best Restaurants for Outdoor Dining in West Bloomfield
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- $30 and under
- $31 to $50
- $50 and over
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10 restaurants available nearby
Booked 82 times today
Booked 19 times today
Booked 46 times today
Price: Moderate
• Contemporary American • Birmingham
Booked 20 times today
Booked 66 times today
Booked 22 times today
Booked 20 times today
Booked 7 times today
Booked 2 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMaryDetroit / Eastern Michigan •5 reviews5.0Dined 1 day agoWe had a wonderful dinner at Selden Standard. Ahsley our waitress was very attentive as were the servers who brought out each dish. Explaining what each one was and confirming that there was none of the allergy items I had mention. The food was delicious and I loved the small plates so that we could try everything. Will definitley be back.More infoSelden StandardPrice: Very Expensive• Contemporary American• Detroit•4.8
- MMichaelDetroit / Eastern Michigan •10 reviews4.0Dined 2 days agoThe most pace was amazing, great atmosphere. The food was good but the service lacked a lot to be desired. I understand it was Christmas Eve but it was lacking. The server was nice and polite but we waited several minutes for drinks, drink refills and other things.More infoSteven Lelli's on the GreenPrice: Expensive• Italian• Farmington Hills•4.5
- OTOpenTable DinerNew York City •1 review5.0Dined 3 days agoIt wasn’t cheap but it was worth it. I had one of the best prime ribs I’ve ever had, the arachina primavera were so good we’re thinking of going back just for those this weekend. It’s a special occasion place or a great date night out.More infoAurora ItalianaPrice: Expensive• Italian• West Bloomfield•4.7
- TTimothyDetroit / Eastern Michigan •1 review4.0Dined 3 days agoI had leek soup, which was nice and hot, good presentation, and tasted good. My wife had a salad, which she said was good, large pieces of feta cheese. The bread was warm, soft, and tasty. She also had the prime strip steak, which was cooked correctly, to order. I had the caccio e pepe, which was better than expected, and I really liked it. Quality over quantity. My wife had Riesling, I had red wine (ironically, should've been the other way around given what we ate). I had a red Burgundy, which was good; then a Willamette pinot noir, which was a very nice sequence. She had a lemon cake for dessert, I had a vintage port wine, which was quite good. Overall we enjoyed the meal. Loud at first, but it quieted down. Narrow space to walk between tables, then larger as more people departed. Spent $250 with tip.More infoTallulah Wine Bar and BistroPrice: Moderate• Contemporary American• Birmingham•4.8
- TTerrenceDetroit / Eastern Michigan •12 reviews5.0Dined on Dec 19, 2024What a nice place for a client appreciation meal! Monica was our server/waitress. Very attentive and polite. Ravioli appetizer, lamb chop and dover sole entrees were delicious. Terrific wine list! I have been a Birmingham resident for 36 years and it is nice to have this restaurant so close. to home.More infoCasa PernoiPrice: Expensive• Contemporary Italian• Birmingham•4.7