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Best Restaurants for Outdoor Dining in Little Bay

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80 restaurants available nearby

A photo of barmilano | Restaurant, Bar & Events Venue restaurant
1. barmilano | Restaurant, Bar & Events Venue
4.5
Awesome(120)
Price: Expensive
• Italian • Maroubra
Booked 20 times today
Step into the streets of Italy, where Northern Italian cuisine meets the spectacular Maroubra coastline.barmilano is a Northern Italian restaurant, Aperitivo bar and Events Venue, serving up beautiful food, great wines, cocktails and relaxed beachside vibes. We Represent a unique dining experience in Sydney's Eastern suburbs. Open for lunch & Dinner
A photo of Maybe Frank - Randwick restaurant
2. Maybe Frank - Randwick
4.7
Exceptional(446)
Price: Moderate
• Pizzeria • Randwick
Booked 19 times today
Welcome to Maybe FrankWe are a traditional Italian Woodfire pizzeria as well as a small cocktail bar on Perouse Road in Randwick. Our pizza is made in the traditional Italian way. Our dough is rested between 36 and 72 hours, making the pizza easy to digest with a delectably crispy texture alla romana.The bar at Maybe Frank is our little secret. We are focused on aperitivo and digestive cocktails. Our list is constantly changing according to seasonality and provenance. Always using the freshest ingredients, and peculiar Italian liquor that we can find on the market. Maybe Frank is a place for daily-dining, Sunday drinking, and for a little day-dreaming of your next adventure to our beautiful mother land..………Eh la madonna!!!
A photo of La Spiaggia restaurant
3. La Spiaggia
4.7
Exceptional(345)
Price: Expensive
• Italian • Coogee
Booked 16 times today
We are a relaxed, family-welcoming Italian restaurant on Sydney's beautiful coastal hub. We are Coogee's oldest Italian restaurant, owned and operated by the Lombardo family for more than 20 years. Modern, family Italian is one of the simplest, most enjoyable cuisines the world over, and La Spiaggia is loyal to this ethos. With many of Italy's most famous exports on our menu , we customise our good food with a woodfire oven, and by hand-making most of our pastas. We also source the best possible ingredient for all dishes, whether that be local Australian or imported Italian, from fresh seafood daily to the best Italian cheeses. We are open seven nights a week for dinner from 5.30pm.
A photo of Del Punto restaurant
4. Del Punto
4.3
Awesome(496)
Price: Expensive
• Spanish • Randwick
Booked 12 times today
Take your taste-buds to Spain at Del Punto!Opposite Randwick Ritz Cinema in The Spot, Del Punto is known for our tasty tapas menu, our delicious selection of sangrias, as well as our signature Traditional Paella.Whether you are here for cocktails after work, bringing your beloved for a romantic dining experience or sneaking away from the office for our lunch tapas, we can’t wait to see you here.
A photo of St Blaise restaurant
5. St Blaise
5.0
Exceptional(13)
Price: Expensive
• Croatian • Matraville
Booked 5 times today
Step into St Blaise Bistro, the closest you’ll get to an authentic Dalmatian "konoba" experience in Sydney. Tucked away in Matraville, this cozy, rustic spot brings the warmth and flavors of Croatia’s coast to the city, with a hint of modern flair. Chef-owner Vedran infuses each dish with the spirit of his heritage, serving handmade seafood risottos, slow-roasted meats, and other hearty Dalmatian classics. With its welcoming terrace and intimate ambiance, St Blaise invites you to relax, enjoy each bite, and embrace the unhurried hospitality of a true konoba—simple, soulful, and unforgettable.
A photo of Icebergs Dining Room and Bar restaurant
6. Icebergs Dining Room and Bar
4.3
Awesome(72)
Price: Very Expensive
• Modern Australian • Bondi
Booked 39 times today
Icebergs Dining Room and Bar is about the ocean, the beach, the sky, it's about Sydney.With an ever evolving menu focused on modern Italian cuisine and celebrating seasonal produce, the intimate and elegant Dining Room is the beating heart of Icebergs Dining Room and Bar.Arranged to take in the famous view of Bondi by day or night, it makes an unforgettable backdrop to a menu inspired by Maurice Terzini’s Italian heritage. The menu is designed to give you a seasonally changing opportunity to sample dishes that reflect the depth of Italian cuisine, created with Australia's best produce.For reservations of up to 9 people, our Dining Room offers a Fixed Price Choice Set Menu at $130pp for 2 courses and $155pp for 3 courses.For reservations of 10 guests and above we serve a selection of Feasting Menus, don't hesitate to contact our Event Coordinator at reservations@idrb.com should you wish to enquire.
A photo of Pippis Cronulla restaurant
7. Pippis Cronulla
4.0
Excellent(87)
Price: Moderate
• Modern Australian • Cronulla
Booked 81 times today
Pippi's by the bay at Cronulla - Located at 2 Tonkin Street Cronulla - Coming Soon
A photo of Pellegrino 2000 restaurant
8. Pellegrino 2000
4.7
Exceptional(1021)
Price: Expensive
• Italian • Surry Hills
Booked 68 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of Pony Dining The Rocks restaurant
9. Pony Dining The Rocks
4.6
Exceptional(95)
Price: Expensive
• Steakhouse • The Rocks
Booked 19 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Margaret restaurant
10. Margaret
4.7
Exceptional(707)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 91 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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