Best Restaurants for Outdoor Dining in Safety Harbor
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- $30 and under
- $31 to $50
- $50 and over
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14 restaurants available nearby
Booked 18 times today
Booked 87 times today
Booked 152 times today
Booked 47 times today
Booked 24 times today
Booked 36 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SShannonNew York City •5 reviews5.0Dined 1 day agoI had a wonderful belated Valentine's Day dinner with my husband. We really loved the food, service, and atmosphere. This was our second time dining with Ocean Prime, and it will not be our last!More infoOcean Prime - TampaPrice: Expensive• Seafood• Tampa•4.8
- AAlanTampa / Central Florida West •4 reviews5.0Dined 3 days agoExcellent service food and atmosphere. Highly recommended for date night or any other night!!!More infoParts of ParisPrice: Expensive• French• Safety Harbor•4.6
- ZZoeVIPTampa / Central Florida West •25 reviews5.0Dined 3 days agoThe brunch is good. Short rib bennie and Korean beef omelet are my top recommendations. Their fruit bowl is really high quality, actual berries, mint and honey. You can’t go wrong with the burgers, specifically the Brees Knees. Very solid placeMore infoCrown & BullPrice: Moderate• American• Dunedin•4.6
- DDanVIPTampa / Central Florida West •42 reviews5.0Dined 4 days agoGreat location. Great friendly vibe. Great service and food. After several visits to LL, I keep waiting to be disappointed and it just never happens. From the moment you're greeted upon entering to the well wishes offered when leaving, the staff is top notch. Friendly, helpful, knowledgeable and just the right amount of attention during the meal. The food is equally impressive. Nothing fancy in terms of presentation. But that's not what this place is all about. A nice varied menu with fresh seafood that is well prepared and always tastes great. And lots of lobster options. Will definitely be back.More infoLucky Lobster CoPrice: Expensive• Seafood• Dunedin•4.7
- SSusanVIPNew York State •15 reviews5.0Dined 4 days agoIt was our first time dining at Valentino Ristorante Italiano but it will certainly not be our last time. We were warmly greeted the moment we stepped inside the understated yet elegant interior. We immediately knew this was not going to be a “typical” Italian dining experience. Once seated, the staff were abundant, attentive, accommodating and genuinely friendly. In fact, after expressing our delight over the vongole appetizer (clams), our server brought the chef, Ciro Mancini, to our table so we could share our thoughts and compliments with him directly. With so many delicious options on the menu, we were challenged to make a selection. We opted for the Fettucine Bolognese to enjoy as an appetizer (along with the clams) and felt satisfied we had made an excellent choice. The fresh pasta was al dente and the sauce was complex and rich enhancing,but not overpowering, the wagyu beef. We followed up with Zuppa Di Pesce, served in a bowl loaded with a fresh assortment of seafood. Thankfully it came with crostini to absorb the delicious broth and because it was so tasty we moved on to dipping in with the bread we were served upon being seated. Our server recommended the Veal Marsala and it did not disappoint. The sauce was full bodied and the mushrooms were firm and flavorful. Perhaps the best we’ve ever had! The dessert menu was limited and if we hadn’t overindulged on the other dishes we had ordered, we might have opted to try one. Perhaps on our next visit we will better pace ourselves, if possible, so we can sample their sweet offerings. Overall, we had a wonderful meal in a tastefully elegant setting with great service. Now that’s AMORE!More infoValentino Ristorante ItalianoPrice: Very Expensive• Italian• Safety Harbor•4.5