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Best Restaurants for Outdoor Dining in Guadalupe Inn

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53 restaurants available nearby

A photo of Lardo restaurant
4.6
Exceptional(1406)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 33 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Bistro 83 - San Angel restaurant
4.6
Exceptional(634)
Price: Expensive
• Mediterranean • Altavista / San Angel / San Jerónimo
Booked 3 times today
Located in the plaza Grand San Ángel , this new concept in boutique restaurants offers a large terrace and the ambiance that is characteristic of the area where contemporary fuses with colonial.
A photo of Blanco Colima restaurant
4.6
Exceptional(1100)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 44 times today
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
A photo of Costa Guadiana restaurant
4.8
Exceptional(422)
Price: Very Expensive
• Mexican • Santa Fe / Bosques
Booked 9 times today
Grupo Hunan introduces its newest concept, Costa Guadiana, where the classic and the contemporary combine to create an unparalleled environment. A series of exquisite dishes mixing the best of Mexican cuisine with the best seafood and shellfish were created by Chef Mónica Beteta, giving life to this concept and delighting even the most particular palates.At Costa Guadiana no detail is overlooked in creating the most enjoyable experience. Grupo Hunan introduce su nuevo concepto, Costa Guadiana, lugar en donde lo clásico y lo moderno se fusionan creando un lugar unció con un ambiente inigualable. Una serie de exquisitos platillos que juntan lo mejor de la comida mexicana con los mejores platillos de pescados y mariscos, fueron creados por la chef Mónica Beteta para dar vida a este nuevo concepto, que deleitara hasta los paladares más exigentes.En Costa Guadiana no se escapa un sólo detalle para que su experiencia sea la más agradable.
A photo of Los Danzantes - Mexico City restaurant
4.5
Awesome(555)
Price: Very Expensive
• Contemporary Mexican • Coyoacan
Booked 18 times today
Los Danzantes is a space to revalue and enhance the gastronomic and cultural riches of Mexico, for more than 26 years it has aimed to generate awareness and national identity.Los Danzantes Coyoacán offers the best of contemporary Mexican cuisine paired with the highest quality mezcals.Los Danzantes is a unique place, it is a national gastronomic icon with essence and history. Located in the historic center of Coyoacán, Los Danzantes has influenced for generations. Coming to Los Danzantes is living an unforgettable multisensory experience.
A photo of Sartoria restaurant
4.7
Exceptional(2116)
Price: Very Expensive
• Contemporary Italian • Condesa / Roma
Booked 27 times today
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
A photo of LagoAlgo restaurant
4.4
Awesome(1945)
Price: Very Expensive
• Farm-to-table • Polanco/Nueva Anzures
Booked 17 times today
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
A photo of Puerto Madero - San Angel restaurant
4.6
Exceptional(926)
Price: Very Expensive
• Argentinean • Altavista / San Angel / San Jerónimo
Booked 11 times today
Inspired by the nostalgia of the best Argentinean cuisine, we developed this high level concept, imbued with our distinguished architectural design, the quality of the food and excellent service.We have the highest quality imported meat, fish and seafood, carefully prepared with the Buenos Aires taste that characterizes Buenos Aires, Argentina, in a cosmopolitan atmosphere with an elegant atmosphere.Please remember that out of respect for other diners, we have a 15 minute tolerance at the time of reservation.Welcome.
A photo of Huset restaurant
4.7
Exceptional(1719)
Price: Very Expensive
• Country kitchen • Condesa / Roma
Booked 15 times today
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
A photo of Meroma restaurant
4.7
Exceptional(1138)
Price: Very Expensive
• International • Condesa / Roma
Booked 18 times today

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