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Best Restaurants for Outdoor Dining in Clifton

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3 restaurants available nearby

A photo of Trummer's Restaurant restaurant
4.6
Exceptional(4731)
Price: Moderate
• Contemporary American • Clifton
Booked 31 times today
Trummer's Restaurant recently underwent a 10 year renovation and relaunch in Historic Clifton. This is where New York City meets Historical Charm. Owners Stefan and Victoria Trummer bring their extensive New York City restaurant experience and passion to small town Clifton to offer a unique dining experience. Trummer’s Restaurant is engulfed in history that dates back to the 1800’s and brings an edge to the historical area. Each floor has something special to offer for the eyes as well as the palate. Come see for yourself why we continue to receive rave reviews from both critics and guests alike!
A photo of The Wine House restaurant
4.8
Exceptional(1232)
Price: Expensive
• French American • Fairfax
Booked 20 times today
The Wine House Fairfax, a full service restaurant and retail wine store, serving over 500 boutique wines from around the world to enjoy in your home, or in store with our handcrafted menu, featuring In-house Smoked Salmon to New Zealand Grass-Fed Filet Mignon. Walls of wine surround a small number of tables, and bar. Voted "Best Wine Bar" in 2020, 2021, and 2022 by Northern Virginia Magazine, voted "Best New Restaurants", by Northern Virginia Magazine, and the winner of "Best Wine List" by Virginia Living Magazine, The Wine House is open for lunch and dinner 7 days a week.
A photo of Hamrock's Restaurant restaurant
4.5
Awesome(1537)
Price: Moderate
• American • Fairfax
Booked 9 times today
Hamrock's Restaurant is located within the Moore-McCandlish House (built 1842) in the heart of historic Fairfax City. We've been proud to serve delicious made-to-order American dishes using fresh ingredients since our establishment in 2016. We also have a wonderful hand-selected wine list to enhance your dining experience. Approximately eighty-percent of our menu is-- or can be-- gluten-free, as we use only canola and olive oil in all of our cooking. Some of our best-selling dishes are our southern fried chicken, grilled meatloaf, and crab cakes-- all which are gluten free! Other menu favorites include our deviled eggs, firecracker shrimp, Atlantic grilled salmon, roasted pork tenderloin, and penne pasta with andouille sausage & shrimp. We have beautiful year-round outdoor seating options on our wrap around porch (we have heaters!) In the warmer months, we also open our courtyard. We're also more than happy to accommodate business dinners or other special occasions in private rooms.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gustavo
    Indiana •1 review
    5.0
    Dined 1 day ago
    My wife and I loved our visit to Zaytinya in DC! If you’re in downtown, you’ve got to check it out. They specialize in Greek, Lebanese, and Turkish food, and everything is meant to be shared, which makes it even more fun. The flavors were amazing, and the vibe was relaxed but still classy. Definitely try their mezze dishes—they’re so good!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Denise
    Baltimore / Maryland •5 reviews
    5.0
    Dined 1 day ago
    The Tabard Inn is one of my favorite spots in DC. I especially love bringing out of town friends for a relaxed cozy setting to catch up and feel at home.
    More info
    Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
    4.7
  • Lynne
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    Excellent service and an absolutely fantastic meal…so much food we needed 3 “To-Go” boxes. Beautiful presentation and the fireplace was a charming, cozying touch…
    More info
    Trummer's RestaurantPrice: Moderate• Contemporary American• Clifton
    4.6
  • LauraVIP
    Atlanta Metro •9 reviews
    5.0
    Dined 3 days ago
    Our recent visit to Founding Farmers was exceptional, offering a delightful culinary journey that pleased the entire family. We began by sharing the Buttermilk Biscuits and a medley of autumn vegetables. The biscuits were impressively large, featuring a crunchy exterior that gave way to a soft, fluffy center—truly a perfect start to our meal. For the main courses: •Youngest Son: Opted for the Sirloin Chili, which he thoroughly enjoyed. The chili boasted a balanced spiciness, making it both flavorful and approachable. •Mom: Chose the Goat Cheese Ravioli & Chicken Cutlet, a dish accompanied by butternut squash purée and pecan praline butter. The combination was exquisite, earning a solid 9.7/10 for its harmonious flavors and presentation.  •Dad: Selected the Farmhouse Platter, which included fried chicken, BBQ pork ribs, baby cheeseburgers, street corn, and coleslaw. He cleared his plate, a testament to the meal’s excellence.  •Teenager: Enjoyed the Meatloaf & Gravy, served with mashed potatoes and green beans. He expressed high praise for the dish, noting its rich flavor and satisfying portion.  Even the house-made sodas were delightful, adding a refreshing touch to our dining experience. Our waiter, Anthony, provided outstanding service, enhancing our meal with his attentive and friendly demeanor. The food was so impressive that we decided to purchase the restaurant’s cookbook to recreate some of the dishes at home. Founding Farmers offers a warm atmosphere, exceptional service, and delectable farm-to-table cuisine. It’s a dining experience we highly recommend and look forward to repeating.
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    4.5
  • RoxyVIP
    Washington, D.C. Area •32 reviews
    5.0
    Dined 3 days ago
    Enjoyed our brunch experience here. The food options are plentiful and taste very good. Lots of options for different preferences. Make a reservation. The drinks are pretty expensive - I wish they had a bottomless or multiple option.
    More info
    Founding Farmers VA: TysonsPrice: Moderate• American• Tysons Corner / McLean
    4.4
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