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Booked 67 times today
Booked 73 times today
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 73 times today
Booked 22 times today
Booked 46 times today
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From verified diners like you
From verified diners like you
- EEricVIPSan Francisco Bay Area •12 reviews5.0Dined todayBase Camp never disappoints! You can't go wrong with any curry and definitely add the spicy cauliflower and garlic naan.More infoBase CampPrice: Moderate• Asian• Mission District•4.9
- CChristinaSan Francisco Bay Area •6 reviews5.0Dined 1 day agoWe were there when they first opened, so it was very quiet and pleasant for our Sunday brunch. It did get more crowded later, but the noise level was very manageable. The pizza was very good, salad was great. Overall, it was a pleasant experience as this was my first time here. I would go back and try other things on the menu.More infoFiorella Noe ValleyPrice: Moderate• Italian• Noe Valley•4.5
- AAnnaSan Francisco Bay Area •1 review5.0Dined 2 days agoWe LOVED this restaurant. We sat inside so we couldn’t see the movie, but that wasn’t really an issue. The restaurant itself was stunning. Our server David was absolutely lovely. He really made our experience. The food was great, we got the smoked salmon, burrata with pears, sesame chicken, and pork chop. Everything was delicious. For dessert we got crème brûlée and a sort of chocolate mousse. Fantastic. It’s an expensive date but you pay for the food and the experience. Would go again!More infoForeign CinemaPrice: Expensive• Californian• Mission District•4.8
- DDaleVIPSan Francisco Bay Area •2 reviews5.0Dined 2 days agoExcellent service Cocktails excellent Do not care for aioli on fish so ordered risotto which was very good, but normally order fishMore infoZuni CafePrice: Expensive• Modern European• Civic Center / Hayes Valley / Van Ness•4.6
- RRohanSan Francisco Bay Area •11 reviews5.0Dined 4 days agoNopa is a really special place. It does everything SO well. I will start with the food. Their menu stays interesting over time with new dishes regularly introduced with the seasons and what’s seasonally available. The ingredient quality and preparation are really next level and I don’t think there is a single thing on the menu that anyone would not enjoy. The flavor of every dish is always surprising in a wonderful way with interesting combinations and textures. And plating is, of course, just beautiful. And my god, don’t just order one dish per person; share! You will be wowed. Their mainstay burger should not be missed either. If you’re into mixed drinks or wine, again, Nopa is standout. And even if you don’t drink, there are mocktails that I’m confident you’ll enjoy. Next let’s talk about the staff. Nopa has such a special and wonderful culture. Their entire staff is very well versed in the ingredients and preparation of their food. They’re also extremely kind and accommodating. There seems to be a genuine enthusiasm and shared belief that they make great food, and I would agree. They have opinions and can definitely suggest wine and beverage pairings to what you order. They know where ingredients were sourced from. And their attention to detail is also remarkable. I made a note on our reservation that we’d love a table instead of the high table if one came available and true to form, they came through. Someone took time to read the comment I had left! If you have a chance to dine here, take it. Even if you don’t have a reservation, there is a high table and bar area that may be able to accommodate a drop in. It’s a lovely atmosphere and always a joy to be a patron here. Thank you Nopa staff for the unique place you’ve created here.More infoNopa - San FranciscoPrice: Expensive• Californian• North Panhandle / USF•4.6