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Best Organic Food Restaurants in Mount Vernon

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48 restaurants available nearby

A photo of The Tavern at the Henley Park restaurant
3.8
Excellent(769)
Price: Expensive
• American • Downtown
Booked 5 times today
The Henley Park Hotel welcomes you to The Tavern at the Henley Park (Formerly known as Coeur De Lion), a favorite among the DC locals. This restaurant is adorned with a stunning skylight atrium, ornate chandeliers, and a natural brick face. Our Chef offers a diverse New American menu featuring the freshest regional ingredients. For a less formal atmosphere, we offer a light Small Plates menu in the Blue Bar.
A photo of Crimson Whiskey Bar restaurant
4.5
Awesome(18)
Price: Moderate
• Contemporary American • Mount Vernon Square
Booked 3 times today
Washington, D.C. — Attention food lovers, whiskey aficionados, and nightlife seekers: the eagerly awaited reopening of Crimson Whiskey Bar has arrived!Nestled in the vibrant heart of Chinatown D.C., just across the street from the Capital One Arena, Crimson Whiskey Bar delivers a lively, upscale twist on classic taproom cuisine, paired with an exceptional atmosphere and one of the largest whiskey collections in the city.The bar's diverse menu, focused on small plates, is crafted to perfectly enhance your cocktail experience. Featuring inventive interpretations of American favorites alongside bold international tastes, each dish promises a delightful culinary journey.With an impressive selection of over 300 whiskey varieties, the bar is a must-visit for whiskey lovers. Whether you're an experienced expert or a curious first-timer, Crimson Whiskey Bar guarantees an unforgettable outing.
A photo of Dirty Habit | The Glass House restaurant
4.4
Awesome(2233)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 32 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Elizabeth's restaurant
4.9
Exceptional(1277)
Price: Very Expensive
• Vegan • Downtown
Booked 6 times today
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. We source and prepare the freshest ingredients for our exclusive fine dining experience. For this reason, reservation confirmations are required 24 hours in advance. Thank you for your understanding of the commitment that is made to creating a memorable dining experience.
A photo of Mallard restaurant
4.8
Exceptional(99)
Price: Expensive
• Contemporary Southern • Logan Circle
Booked 21 times today
At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table. Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.
A photo of Opaline Bar and Brasserie restaurant
4.4
Awesome(294)
Price: Moderate
• French • Downtown
Booked 11 times today
The French way of dining – often en plein air, typically unhurried and with a strong commitment to quality ingredients – is one of the cornerstones of l’art de vivre. Join us at Opaline Bar for thoughtful, French-inspired cuisine and specialty drinks in the heart of Washington DC. We also offer a special curated afternoon tea every Saturday afternoon.
A photo of The Henri restaurant
4.6
Exceptional(193)
Price: Very Expensive
• Contemporary European • Penn Quarter
Booked 6 times today
The Henri is a modern bistro featuring communal and private dining spaces located in the heart of Downtown Washington, DC. We invite you into our comfortable venue where you can escape from the hustle of the city. Our flexible, one-of-a-kind space is perfect for any kind of event, including business meetings, showers, weddings, birthdays, and cocktail parties.
A photo of Bourbon Steak - Four Seasons Washington DC restaurant
4.8
Exceptional(3856)
Price: Moderate
• Steakhouse • Georgetown
Booked 59 times today
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
A photo of Mele Bistro restaurant
4.8
Exceptional(1612)
Price: Expensive
• Italian • Arlington
Booked 10 times today
"...Our Thanksgiving Day Menu( In additon to our regular menu): Traditonal Wild Black Herritage Turkey with stuffing, All-Natural Roasted Prime Rib, Roasted Leg of Lamb with Rosemary, Grilled Pork Chops w/ apples Calvados, and more..."Our menu is just a reference for you-but in reality, creativity is in our hearts, our minds, and our kitchen, let us give you a different dining experience..." ***Tables will be kept for 15 minutes after the reservation time***
A photo of Tortino restaurant
4.7
Exceptional(1885)
Price: Moderate
• Italian • Downtown
Booked 11 times today
Executive Chef and owner Noé Canales welcomes you to experience his vision of contemporary Italian cuisine in his lovely new neighborhood restaurant designed to transport you to a trattoria in Tuscany.

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