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Best Organic Food Restaurants in Palos Verdes Estates

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20 restaurants available nearby

A photo of Pacific Standard Prime restaurant
1. Pacific Standard Prime
4.9
Exceptional(956)
Price: Expensive
• Steakhouse • Redondo Beach
Booked 13 times today
Pacific Standard Prime is a modern steakhouse with a California vibe serving seasonal and sustainable food.We searched the planet to bring you all-natural and ethically raised beef. The menu by Executive Chef Christine Brown evolves seasonally, so there's always a new dish to discover for dinner or Sunday brunch.We're passionate about bringing you high-quality ingredients, many sourced from natural, organic, and sustainable ranches and farms.Pair your choices with a hand-crafted cocktail or a sustainably produced boutique wine from a variety of small, family-owned vintners, carefully curated by owner Kevin Leach and sommelier Peggy Dean.This same philosophy informs our whiskey list, which includes over 400 selections of whiskeys, bourbons, and ryes.
A photo of the Hook & Plow - Redondo Beach restaurant
2. the Hook & Plow - Redondo Beach
4.8
Exceptional(645)
Price: Expensive
• Californian • Redondo Beach
Booked 7 times today
Farm to table is a movement around sourcing locally produced food and delivering the freshest product to the consumer. At the Hook & Plow, we truly believe food that comes directly from the source will yield a more fresh and more tasty product. Our menu is focused around all the wonderful delights that California has to offer, including lots of fresh seafood and seasonal farm fare. We will strive to be as sustainable, organic, and healthy as possible, while staying true to our California roots.
A photo of Benihana - Torrance, CA restaurant
3. Benihana - Torrance, CA
4.0
Excellent(7542)
Price: Moderate
• Japanese • Torrance / Carson
Booked 159 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Gyu-Kaku Japanese BBQ - Torrance, CA | Crossroads Center restaurant
4. Gyu-Kaku Japanese BBQ - Torrance, CA | Crossroads Center
4.8
Exceptional(1722)
Price: Expensive
• Japanese • Torrance / Carson
Booked 52 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Nelson's at Terranea Resort restaurant
5. Nelson's at Terranea Resort
4.6
Exceptional(387)
Price: Expensive
• Contemporary American • Rancho Palos Verdes / Rolling Hills Estates
Booked 36 times today
A guest favorite for casual dining, Nelson’s is perched directly above the ocean coves made famous by the 1950s television series Sea Hunt – from which this modern surf shack takes its name. The cliff-top eatery pays homage to Sea Hunt’s main character, Mike Nelson, as well as actor Lloyd Bridges’ lifetime efforts to protect the environment and the ocean. Guests enjoy coastal cuisine and a warm, friendly bar atmosphere surrounded by outdoor fire pits and unrivalled sunset views. This Southern California restaurant offers one of the most scenic locations in Palos Verdes to enjoy a meal or drink in a relaxed setting.
A photo of mar'sel at Terranea Resort restaurant
6. mar'sel at Terranea Resort
4.7
Exceptional(1896)
Price: Very Expensive
• Californian • Rancho Palos Verdes / Rolling Hills Estates
Booked 8 times today
Set overlooking the Pacific Ocean with stunning views, Forbes Four-Star award winner, mar'sel offers the ideal location for an elegant dinner or seasonal Sunday brunch. Located just south of Los Angeles on the verdant Palos Verdes Peninsula, mar'sel (a play on the Spanish word for sea, mar and the French word for salt, sel) offers a decidedly inventive twist on international cuisine. Chef Fabio Ugoletti's seasonally rotating fine dining menu that features locally sourced ingredients (including citrus and herbs from the resort's grounds), as well as playful takes on culinary favorites, mar'sel combines approachable luxury with a breathtaking setting perfect for every palate.
A photo of Japonica - Redondo Beach restaurant
7. Japonica - Redondo Beach
4.7
Exceptional(53)
Price: Moderate
• Japanese • Redondo Beach
Booked 25 times today
At Japonica, we take great pride in offering the best Japanese cuisine and sake to our wonderful guests. Every day, it is our pleasure to share our joy of the Japanese culinary arts with the local community through delicious food, curated sake, and a welcoming ambiance. However, none of this would be possible without our loyal patrons and our hardworking team. We love you, we love the South Bay beach cities, and we could not be more grateful to you all. We truly believe that the world will be a better, more peaceful place when everyone is happy. By filling your bellies and souls, we hope to spread just a little more happiness throughout Southern California.
A photo of bashi at Terranea Resort restaurant
8. bashi at Terranea Resort
4.7
Exceptional(679)
Price: Expensive
• Contemporary Asian • Rancho Palos Verdes / Rolling Hills Estates
Booked 25 times today
Enjoy inventive ‘wok’-style dishes inspired by classic Chinese, Japanese, and Southeast Asian recipes, weaving simple, fresh ingredients into flavorful creations. bashi also offers a selection of freshly handmade rolls. Sit back and sip artisanal concoctions, sample from an extensive sake list, and enjoy specialty wines and an unrivaled selection of Asian beers.Please find menu here: https://www.terranea.com/dining/bashi/menus
A photo of The Hook & Plow - Hermosa Beach restaurant
9. The Hook & Plow - Hermosa Beach
4.8
Exceptional(1045)
Price: Moderate
• Californian • Hermosa Beach
Booked 6 times today
Farm to table is a movement around sourcing locally produced food and delivering the freshest product to the consumer. At the Hook & Plow, we truly believe food that comes directly from the source will yield a more fresh and more tasty product. Our menu will be focused around all the wonderful delights that California has to offer, including lots of fresh seafood and seasonal farm fare. We will strive to be as sustainable, organic, and healthy as possible, while staying true to our California roots.
A photo of R10 Social House restaurant
10. R10 Social House
4.4
Awesome(228)
Price: Moderate
• American • Redondo Beach
Booked 13 times today
The deep channel buoy, R10, is known amongst local boaters, paddlers and seafarers of all kinds (especially the seal variety) as a meeting spot. Named after this buoy located just off the Redondo Harbor, our 90-seat neighborhood joint is a new American social house offering market driven food, well-crafted cocktails and a selection of intriguing, affordable wines. In a setting of reclaimed chic with nautical nods, locals can meet up for a quick bite or linger over a meal with friends and family while taking in the scenic waterfront views. Southern California affords us the luxury of diversity, and so we are able to select farm produce that may have a brief season and that we can use at their peak. Our menu showcases impeccably sourced ingredients from local farms with high standards of sustainability and organic cultivation. We know exactly where our food comes from and how it gets to your table.

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