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Best Lunch Restaurants in Elizabeth Bay

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250 restaurants available nearby

A photo of Teddy restaurant
4.6
Exceptional(48)
Price: Expensive
• Modern Australian • Potts Point
Booked 6 times today
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
A photo of Fratelli Paradiso restaurant
4.7
Exceptional(160)
Price: Expensive
• Italian • Potts Point
Booked 19 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
A photo of Chaco Bar restaurant
4.6
Exceptional(192)
Price: Expensive
• Yakitori • Potts Point
Booked 12 times today
Japanese Izakaya in the heart of Kings Cross / Potts PointYakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list. 30 Seconds walk from Kings Cross Station.
A photo of Busshari restaurant
4.7
Exceptional(34)
Price: Expensive
• Japanese • Potts Point
Booked 5 times today
Located in the heart of Potts Point, Busshari Restaurant represents the essence of Japanese cuisine: simplicity and freshness. Busshari's decor is soft lit, creating warm and welcoming feel.Busshari opened in 2006, specializing in Japanese authenticity of simple, delicate sashimi and sushi.Along with a selected and refined offer of wine and saké we hope to cater for every of your nights of food and drinks.
A photo of Figo Restaurant restaurant
4.9
Exceptional(407)
Price: Expensive
• Italian • Rushcutters Bay
Booked 2 times today
Casual Italian Restaurant with Friendly service and traditional food. Bar seating and dining tables with two different rooms. We are a small but vibrant place.
A photo of Divino Osteria restaurant
4.6
Exceptional(11)
Price: Expensive
• Italian • Elizabeth Bay
Booked 1 time today
Welcome to Divino Osteria, where Italy’s culinary traditions blend with the warmth of family! Started by two Italian friends, Antonio & Gaetano, our restaurant offers a memorable experience of southern Italian wining & dining in Sydney. ‘Divino’ means ‘divine’ in Italian, reflecting the sublime dining experience we offer. ‘Osteria’ refers to a traditional Italian restaurant, emphasising community and warmth. Led by Gaetano Giustiniani our restaurant celebrates the vibrant flavours of the Southern Italy with a modern twist. Join us for an unforgettable experience that feels like home!
A photo of Sonora Mexican – Potts Point restaurant
4.2
Awesome(9)
Price: Very Expensive
• Mexican • Potts Point
Sonora, located in Potts Point and owned by Roy McVeigh (Hatted, Michelin + award winning chef), is a reimagined Mexican dining experience that goes beyond traditional expectations. Rooted in a seasonal and ingredient-focused philosophy, the restaurant takes inspiration from some of the best Mexican eateries in Mexico and across the globe. McVeigh emphasizes sustainable practices, incorporating local ingredients and often-overlooked plant parts to craft innovative dishes that surprise and delight. Standout items like Barramundi collars, a Wagyu taco with chickweed, and a dessert featuring goat cheese cream illustrate Sonora's dedication to unique flavors and a thoughtful approach to modern Mexican cuisine.
A photo of Penny's Hotel restaurant
4.4
Awesome(64)
Price: Moderate
• Australian • Potts Point
Step into Sydney's newest local gem, where good times are always on the menu. Nestled in the vibrant heart of Potts Point, Penny's offers something for everyone. Indulge in a fantastic menu by Head Chef, Adam Finley, that reimagines your favourite pub classics, explore our extensive wine list, and savour playful cocktails, all served in a laid-back, welcoming atmosphere.Located just behind the iconic Coca-Cola Sign and only steps away from Kings Cross Station, Penny's is the perfect blend of charm and convenience, an ideal spot for any occasion.
A photo of Shuk Elizabeth Bay restaurant
4.6
Exceptional(17)
Price: Moderate
• Israeli • Elizabeth Bay
Booked 6 times today
The food we offer at Shuk is inspired by what we grew up with in Israel, where the cuisine available is one of the largest melting pots on the planet, with food coming from a variety of cultures that migrated to the country from 130 different countries in the past 50 years. The menu is directly influenced by Middle Eastern and Mediterranean cuisines.
A photo of Bang Tang restaurant
4.7
Exceptional(0)
Price: Expensive
• Thai • Potts Point
NAT, our executive chef who has a passion for cooking with his Le Cordon Bleu studied from patisserie to cuisine and many years of experience in the Australian fine-dining restaurant such as Sailor Thai. More importantly, he always spent time in the top hat restaurant not only in Australian but also around the world. He was into in various cuisines and started learning by himself. He is the very talented self-learner as he had learnt about cuisine and accepted from people who had tried his delightful dishes.

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