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Best Lunch Restaurants in Mount Vernon Square

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365 restaurants available nearby

A photo of Petite Cerise restaurant
4.7
Exceptional(147)
Price: Expensive
• French • Mount Vernon Square
Booked 60 times today
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19403)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 275 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of dLeña restaurant
4.7
Exceptional(2015)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 51 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Founding Farmers & Distillers DC: Chinatown restaurant
4.3
Awesome(10359)
Price: Moderate
• American • Mount Vernon Square
Booked 160 times today
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
A photo of Centrolina restaurant
4.7
Exceptional(2138)
Price: Very Expensive
• Italian • Penn Quarter
Booked 13 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of Rumi's Kitchen - DC restaurant
4.8
Exceptional(2430)
Price: Expensive
• Persian • Mount Vernon Square
Booked 82 times today
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
A photo of Clyde's of Gallery Place restaurant
4.5
Awesome(7630)
Price: Expensive
• American • Downtown
Booked 123 times today
Clyde's of Gallery Place, located in Washington, DC's vibrant Penn Quarter neighborhood adjacent to the Capital One Arena, is a bustling restaurant known for its eclectic American menu and lively atmosphere. The menu offers a diverse selection, from fresh seafood and juicy burgers to seasonal salads and hearty entrees. With its prime location, friendly service, and energetic vibe, Clyde's of Gallery Place is a favorite spot for both casual dining and pre-event gatherings. Across the street from the Smithsonian American Art Museum and National Portrait Gallery. Indoor and bar seating available with lunch, dinner, brunch, late night, and raw bar service.
A photo of RPM Italian - DC restaurant
4.7
Exceptional(4499)
Price: Very Expensive
• Italian • Mount Vernon Square
Booked 112 times today
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef­-driven menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly
A photo of Yardbird Table & Bar - Washington D.C. restaurant
4.6
Exceptional(2458)
Price: Expensive
• Contemporary Southern • McPherson Square
Booked 54 times today
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of FIG & OLIVE DC restaurant
4.5
Awesome(2700)
Price: Expensive
• Mediterranean • Downtown
Booked 11 times today
The heart of Washington, DC is home to a sliver of the French Riviera in FIG & OLIVE DC | CityCenter. Here, guests can escape from the commotion of Downtown DC to indulge in a glass of rosé on our al fresco terrace or enjoy an elegant evening with dinner upstairs in our Orchard Rooms. The bar & lounge are buzzy with our happy hours while the Wine Room is an accessible area perfect for an effortless get together before an event at the nearby Capital One Arena. During the day, F&O DC is a lunch and brunch favorite of CCDC locals and museum visitors alike.

See what locals rave about

From verified diners like you
From verified diners like you
  • StevenVIP
    Washington, D.C. Area •11 reviews
    5.0
    Dined 2 days ago
    We went to Petite Cherise for our anniversary dinner. From start to finish, we had a wonderful experience. We had the prix fixe dinner, which included four courses. The snacks were delicious, particularly the Oysters Rockefeller. Our three shareables — Céleri Rãpées, Black Truffle Cavatelli, and Pork Paillard — were great surprises of spices and flavors. We had the Beef Bourguigon as our entree. It was perfectly prepared. The meal was beautifully capped by Chocolate and Salted Caramel Cake and coffee. The service was as fabulous as the food. The staff is professional, friendly, accommodating, and generous. We can’t wait to return.
    More info
    Petite CerisePrice: Expensive• French• Mount Vernon Square
    4.7
  • Roy
    Virginia •1 review
    5.0
    Dined 4 days ago
    First time and celebrated an anniversary. The food was amazing. There was nothing we didn’t enjoy. Drinks were also very good. Service was partially good. There were a few long delays in visits to our table. As we were celebrating an occasion, we put it in our Reservation. As a result, they surprised us by bringing out an “extra” dessert - with a message written on the plate. We were thankful, but then later shocked to see it on our bill when we didn’t expect or ask for the item. We didn’t raise it as an issue but be aware. Also we had hoped to visit Roja after our meal, but it was standing room only. So another tip for awareness - set a reservation for it too. Overall a wonderful experience. Just a few lessons learned.
    More info
    dLeñaPrice: Expensive• Latin American• Mount Vernon Square
    4.7
  • Hayley
    Washington, D.C. Area •4 reviews
    5.0
    Dined 7 days ago
    Came here for Christmas Day buffet and all of the staff were in great moods and very helpful… despite working the holiday. We really appreciated having this option so that we didn’t have to think about cooking dinner and could just spend time together as a family. Thank you so much for a great meal!
    More info
    Founding Farmers & Distillers DC: ChinatownPrice: Moderate• American• Mount Vernon Square
    4.3
  • Alan
    New Orleans / Louisiana •6 reviews
    5.0
    Dined on Dec 24, 2024
    Wonderful service and food. Really love the ambiance and the quality. Only down side was the 5% charge added to the bill, notated as NOT a tip but a service charge due to increasing cost to run the business. As a business owner myself I would not charge a fee rather if you need more money just charge more for your items. We tip 20% minimum everywhere we go but to be charged an extra 5% on top of the bill seems strange. Some people will just leave when they see that. I guess I appreciate the honesty however considering the menus are printed daily at this restaurant they could just raise the prices and then no one would be aware or need to know about the extra "we're hurting and business is tough" charge. Again - I own businesses. I understand. It's been rough the past two years.
    More info
    CentrolinaPrice: Very Expensive• Italian• Penn Quarter
    4.7
  • ZP001VIP
    Washington, D.C. Area •35 reviews
    5.0
    Dined on Dec 23, 2024
    We got reservations on a short notice and was seated promptly for a late-ish lunch. We immediately got water and after a short while some piping hot bread to sop up the olive oil. We shared the kebab platter, humus, scallops, baked eggplant and cheese pied. Everything was delicious - my fave was the luscious eggplant. The kebabs were tender and came with various fresh garnishes and sauces. The scallops were sweet and fresh and perfectly cooked.
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
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