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***Attention***Due to our limited lobsters everyday, please reserve in the comments at least 3 days in advance when making the reservation, otherwise we can not guarantee availability.Our Burgers are also limited daily, but are not available to be reserved, please kindly ask our staff while ordering to check.Booking time for Lunch: 11:30-14:00 (14:30 Last Call)Booking time for Dinner: 17:30-20:30 (21:00 Last Call)Our dinner service is organized in two seatings.First Seating:17:30. 18:00. 18:30 booking, dining time will be 2 hours until 19:30. 20:00. 20:30.Second Seating: 20:00 or 20:30, no time limit.For the guests who book on 11:30 or 12:00 for lunch, dining time will also be 2 hours until 13:30 or 14:00.*Please book seats for kids, but baby chairs are not available
【Welcome】Aplus Dining Sake Bar is a relaxed and friendly bistro. We hope you enjoy our fusion-style Japanese food and sake selection. Experienced sommeliers is awlays ready to provide you sake pairing suggestions for your pleasant dining experience.【Average Price Per Customer】Lunch: Business Lunch Set $380~$480/setDinner: $800~$1000/person, drinks are not included(Prices are for reference only, subject to actual use)No minimum consumption, 10% service charge is required【Corkage Fee】There are more than 120 items of sake in Aplus, as well as a variety of red and white wines and spirits to choose from. $500 per bottle of corkage fee will be charged, if you bring your own beverages.【Reservation Notice】1. It is necessary to reserve a table 2 hours before arriving. Reservation within 30 days is available for online booking.2. The dining time is limited to 90 minutes. Our manager may extend your dining time depending on the on-site operating conditions.3. Thers is 10 minutes flexible time for possible lateness. If overtime, the seat will be canceled without prior notice. If you will arrive early or be late, please call us in advanc, thank you. (02) 27319266.4. If you are unable to attend your reservation, please cancel the reservation 2 hours before, to keep your right to make another reservation next time.5. If you need to change time or the number of customers, please call us in advance. (02) 27319266.6. Designated seats (ex. window seat..) are not accepted. If you have special needs, please inform in the other remarks field (ex. one vegetarian meal). Your needs will be arranged according to the on-site operating conditions.7. For reservations for more than 8 people, private dining, or if you need an independent dining area, please call (02) 27319266, we will more than happy to serve you.8. Reservations for this moment, or there are no available seats on the day you expect; we have a few seats reserved on site, please call the reservation hotline (02) 27319266, we will more than happy to serve you.
▶Facebook Fan Pagehttps://www.facebook.com/chachathecuisine▶Instagram Fan Pagehttps://www.instagram.com/chachathe_cuisine/Address: No. 23, Lane 219, Section 1, Fuxing South Road, Da'an District, Taipei City 106, TaiwanTo ensure a complete dining experience, we regret to inform you that we are unable to answer calls during meal hours.If you have any questions, feel free to call us between 14:30 and 18:00 from Tuesday to Sunday.Phone: (02)2781-8289Email: kitchen-daan@chachathe.comLunch: 12:00 - 14:30 | Last Seating: 12:45Dinner: 18:00 - 22:00 | Last Seating: 19:15Our fixed day off is every Monday. Special holidays or events will be announced separately on our Facebook fan page.- For exclusive reservations, please contact us via phone or customer service email at least two months in advance, and a dedicated representative will assist you.- Exclusive reservations require a minimum spending limit as follows: Lunch: Each guest is required to order one seasonal five-course lunch set menu + drinks, with a total amount of NTD$25,000 + 10% service charge. Dinner: Each guest is required to order one seasonal dinner set menu + drinks, with a total amount of NTD$45,000 + 10% service charge.- For brand collaboration exclusive reservations, please contact us via phone or customer service email.- For any changes or cancellations, please notify us at least 24 hours in advance of the reservation date via phone or the online reservation system.- Changes in the reservation date, party size, cancellations, or No Shows within 24 hours of the reservation date will incur the cost of the seasonal menu ingredients preparation fee, which will not be retained for future bookings. For example: If your reservation is on 08/02 at 12:00, please make changes by 12:00 on 08/01 at the latest. Changes made after 12:00 on 08/01 will incur an ingredient preparation fee of NTD 800 per person.- The restaurant reserves the right to make final decisions regarding reservation changes.The restaurant reserves the right to make final decisions regarding on-site operational matters.
Welcome to D&C Residence Godfather Steak Catering"Restaurant Information"Customer service hotline: 02-27059911Public holidays: every MondayBusiness hours: Lunch 12:00-14:30 Dinner 18:00-22:00Customer service email: dncresidence@gmail.comRestaurant address: 1st Floor, No. 33, Lane 52, Siwei Road, Daan District, Taipei City"Basic Consumption"※The menu is a fixed set menuTasting Menu (lunch) starting from $1880/person (dinner) starting from $3980/person-Wine Pairing (3 cups) $900/person (Only Lunch) (4 cups) $1800/person (6 cups) $2400/person-Tea Pairing(3 cups) $1380/person(Only Lunch) (4 cups) $1880/person ※Water fee is additionally $80/person ※The above prices are subject to an additional 10% service fee ※Corking fee 750ml is NTD$ 1,000/bottle 1.5L is NTD$ 2,000/bottle Spirits are NTD$2,000/bottle Bottled wine is also available, please contact the on-site staff for details. Reservation Instructions 1. The restaurant adopts a reservation system and provides reservations within 30 days. Currently, it only accepts official Inline online reservations and telephone reservations. 2. If you need to book a table or a private room for more than 6 people, you need to pay a deposit. Please contact the customer service hotline or customer service email and someone will serve you. 3. If you have any dietary restrictions or food allergies, please inform us 3 days in advance. We will make appropriate arrangements for you. To ensure perfect dining quality, we do not provide vegetarian or gluten-free meals. Please forgive us. 4. Due to safety requirements and dining environment quality considerations, this restaurant does not accept children under 12 years old, and does not provide child seats, meals and tableware. We apologize for any inconvenience caused to you. 5. The restaurant reserves the right to make the final decision to change reservations and ingredients. 6. In case of bad weather or force majeure, the restaurant reserves the right to adjust or cancel its business hours for safety reasons. Box and Private Room Reservation It has an independent private box, allowing guests to fully enjoy a more private dining environment and process. It also provides restaurant private dining services, which can accommodate up to 30 people. It is subject to environmental decoration and special event arrangements. If you need it, you are welcome Contact us and discuss -Banquet for 6 people $27,000 -Banquet for 8 people $36,000 -Banquet for 12 people $54,000 Meal Reminder Due to food hygiene and safety considerations, takeaway service is not available. No outside food or drinks are allowed, except birthday cakes No pets allowed, except guide dogs The restaurant does not provide extra cake services to celebrate holidays, only dessert plates and candles
When we say that we offer "The Best Steak...Anywhere," we mean it!Morton's has grown to over 74 restaurants, but the vision is the same today as it was when we opened our first restaurant in Chicago in 1978. Quality. Consistency. Genuine Hospitality.
At this inventive gem, Chinese ingredients meet French techniques in a delightful fusion. The dishes are beautifully presented, with aromas that promise and deliver. Flavors are expertly balanced, neither too salty nor too sweet. Impeccable service and a cozy atmosphere create a perfect setting for conversation. Highly recommended.
Ultimate splurge restaurant! Restaurant serves the perfect luxury food trifecta - Kobe Beef (A5 BMS 12), Hokkaido Uni and Sturgeon Caviar. One stop to satisfy all of your cravings.
Excellent service provided by Bill. He operated the Binchotan like a master chef. He trained for one month to perfect his grilling skills. Give the beef tongue a try - great texture and great beefy taste. The pièce de résistance: Wagyu nigiri topped with Hokkaido uni, caviar and gold. Restaurant also has an English menu available.
The atmosphere there is great, the waitresses are all nice, and the food and wine pairing there are outstanding. Thanks for the anniversary cake. We all have good time ❤️