Best Restaurants with a Happy Hour in Juárez/Cuauhtémoc
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
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Seating Options
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16 restaurants available nearby
Booked 1 time today
Booked 11 times today
Booked 2 times today
Price: Very Expensive
• Brazilian • Polanco/Nueva Anzures
Booked 47 times today
Booked 5 times today
Booked 8 times today
Booked 16 times today
Booked 7 times today
Price: Very Expensive
• Mexican • Polanco/Nueva Anzures
Booked 2 times today
See what locals rave about
From verified diners like you
From verified diners like you
- KKarlaBerkshire •11 reviews5.0Dined 2 days agoBest steaks we’ve ever had including USA. Cooked perfectly at the table then served on a hot stone which kept meat warm but not over cooked. Rib eye cap and Waugh flank steak. Hector was professional and attentive. A birthday dinner to remember!More infoSonora Prime Roma CondesaPrice: Very Expensive• Steakhouse• Condesa / Roma•4.7
- RRAFAELVIPChicago / Illinois •131 reviews5.0Dined on Feb 9, 2025Alfonso as a Captain and Oscar as our server made it possible for a large party to feel welcome and delighted , they went the extra mile to provide us with on time and service oriented guidance. Thank you all for making this a beautiful experienceMore infoCantina La No. 20 - El AngelPrice: Expensive• Mexican• Juárez/Cuauhtémoc•4.5
- JJoyceNew York City •29 reviews5.0Dined on Jan 26, 2025I picked this from the internet. It couldn’t have been a better choice. It was casual, but elegant, and decorated beautifully. Highly recommend!More infoSepia - Cucina ItalianaPrice: Very Expensive• Italian• Condesa / Roma•4.3
- MMarcoMexico City •1 review4.0Dined on Jan 19, 2025Always good, food and service. A place to enjoy a sunny SundayMore infoFogo de Chao - PolancoPrice: Very Expensive• Brazilian• Polanco/Nueva Anzures•4.8
- JJamesSan Francisco Bay Area •1 review5.0Dined on Jan 15, 2025The prices are reasonable compared to similar restaurants nearby and the quality is outstanding. The pulpo tostada was delicious and the gordita with chicharron-style pulpo was an innovative take that worked very well. It was my first time trying aguachile and the chile de arbol red aguachile didn’t disappoint!More infoCampobajaPrice: Expensive• Regional Mexican• Condesa / Roma•4.7
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