Best Gluten Free Restaurants in Woodstock
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- $30 and under
- $31 to $50
- $50 and over
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8 restaurants available nearby
Booked 42 times today
Booked 18 times today
Booked 14 times today
See what locals rave about
From verified diners like you
From verified diners like you
- LLemuelAtlanta •1 review5.0Dined todayThe food here is always delicious and the service is always wonderful! The fixed Valentines menu was brilliantly done. Everything was flawless, as always. Huge thanks to Fiona, again!More infoSeed Kitchen & BarPrice: Expensive• American• Marietta•4.8
- RRobertAtlanta •3 reviews5.0Dined todayFrom the moment we arrived at the restaurant, it was an incredible experience. Staff was very welcoming and obliging to our request. Out server, Aiden had actually served us at another restaurant so we were pleasantly surprised to see him at Downtown Kitchen. Extremely personable young man with an incredible memory for Detail. Food was exceptional. Overall experience was exceptional. We plan on coming back several more times in tMore infoDowntown KitchenPrice: Moderate• Steak• Canton•4.9
- SShannonVIPNew York City •10 reviews5.0Dined todayWe were there on a very busy night- Valentines- and they were slammed. Service was a bit slow, but it was understandable given the volume of people in the restaurant. The food was on point from the eggplant appetizer to the blueberry cosmo. My Mediterranean chicken pasta was perfectly made as well! First time dining at Local on North, but definitely not the last.More infoLocal on NorthPrice: Moderate• American• Canton•4.5
- LLoriAtlanta •7 reviews5.0Dined 1 day agoOur first time dinning at Queenies! We enjoyed everything from walking in the door and being welcomed! We had great service, the food was top notch as well as the bar cocktails! We will def be back!More infoQueeniesPrice: Moderate• Southern• Canton•4.8
- AAubreaAtlanta •1 review5.0Dined 2 days agoCapers on Main doesn’t look like much on the outside. To be honest, my wife and I were wondering if we had made a mistake as we pulled up but the parking lot was full and capers had come recommended. We got in and the dining room was about 80% full with a mix of couples and girl groups doing “gallentine”. Shortly after we were seated the piano man started playing in the lounge which is comfy with a nice fireplace. We got our drinks and here is where I knew we were in for a good experience. I ordered a martini with a twist. Most bartenders will be lazy and toss in a wedge, never mind that the wedge overpowers the martini and I drink too shelf but this bartender gave me to twist and even had a cool presentation for it skewered on a toothpick. My wife had a special martini from the house specialty menu. She ordered the blackened pasta and I had the crab cakes. Both were good, the crab cakes had a fruit sauce that was light and sweet, not overpowering and the crab cakes were mostly crab, almost no filler. The blackened pasta was decent. It’s a good choice if you don’t want to be overpowered with seasoning. For desert we had the crème brûlée. It was enough for 2 with a few bites left over. All in all we spent a hundred bucks plus tip and felt we got out money’s worth. Our waitress was very nice and had a great balance for not hovering but also not letting us linger with needs not fulfilled. Service very good.More infoCapers on MainPrice: Expensive• American• Kennesaw•4.8