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Best Gluten Free Restaurants in San Pedro

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19 restaurants available nearby

A photo of mar'sel at Terranea Resort restaurant
1. mar'sel at Terranea Resort
4.8
Exceptional(1874)
Price: Very Expensive
• Californian • Rancho Palos Verdes / Rolling Hills Estates
Booked 17 times today
Set overlooking the Pacific Ocean with stunning views, Forbes Four-Star award winner, mar'sel offers the ideal location for an elegant dinner or seasonal Sunday brunch. Located just south of Los Angeles on the verdant Palos Verdes Peninsula, mar'sel (a play on the Spanish word for sea, mar and the French word for salt, sel) offers a decidedly inventive twist on international cuisine. Chef Fabio Ugoletti's seasonally rotating fine dining menu that features locally sourced ingredients (including citrus and herbs from the resort's grounds), as well as playful takes on culinary favorites, mar'sel combines approachable luxury with a breathtaking setting perfect for every palate.
A photo of Nelson's at Terranea Resort restaurant
2. Nelson's at Terranea Resort
4.5
Awesome(363)
Price: Expensive
• Contemporary American • Rancho Palos Verdes / Rolling Hills Estates
Booked 36 times today
A guest favorite for casual dining, Nelson’s is perched directly above the ocean coves made famous by the 1950s television series Sea Hunt – from which this modern surf shack takes its name. The cliff-top eatery pays homage to Sea Hunt’s main character, Mike Nelson, as well as actor Lloyd Bridges’ lifetime efforts to protect the environment and the ocean. Guests enjoy coastal cuisine and a warm, friendly bar atmosphere surrounded by outdoor fire pits and unrivalled sunset views. This Southern California restaurant offers one of the most scenic locations in Palos Verdes to enjoy a meal or drink in a relaxed setting.
A photo of Benihana - Torrance, CA restaurant
3. Benihana - Torrance, CA
4.2
Awesome(7396)
Price: Moderate
• Japanese • Torrance / Carson
Booked 72 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of BO-beau kitchen + roof tap restaurant
4. BO-beau kitchen + roof tap
4.7
Exceptional(868)
Price: Moderate
• French • Long Beach
Booked 13 times today
Located in the heart of Downtown Long Beach, this casual eatery offers California-French comfort food and an urban-style "roof tap" beer garden.
A photo of bashi at Terranea Resort restaurant
5. bashi at Terranea Resort
4.6
Exceptional(664)
Price: Expensive
• Contemporary Asian • Rancho Palos Verdes / Rolling Hills Estates
Booked 15 times today
Enjoy inventive ‘wok’-style dishes inspired by classic Chinese, Japanese, and Southeast Asian recipes, weaving simple, fresh ingredients into flavorful creations. bashi also offers a selection of freshly handmade rolls. Sit back and sip artisanal concoctions, sample from an extensive sake list, and enjoy specialty wines and an unrivaled selection of Asian beers.Please find menu here: https://www.terranea.com/dining/bashi/menus
A photo of Chelsea Chowder House & Bar - The Queen Mary restaurant
6. Chelsea Chowder House & Bar - The Queen Mary
4.4
Awesome(402)
Price: Expensive
• American • Long Beach
Booked 4 times today
Capturing the feel of an authentic British chowder house, complete with subway-tiled walls, and a decorative tin ceiling, Chelsea Chowder House & Bar is a contemporary take on the traditional fish house.
A photo of Bettolino Kitchen restaurant
7. Bettolino Kitchen
4.8
Exceptional(2718)
Price: Moderate
• Italian • Redondo Beach
Booked 36 times today
Housed inside an unassuming strip mall, Bettolino Kitchen aims to give you an unexpected experience that rivals those of the big guns. Owned and operated by 4th generation South Bay Restaurateurs, Bettolino Kitchen takes a modern spin on dishes you would come to expect in a classic Italian restaurant. All pastas are homemade, desserts are freshly baked, cocktails are scratch-made and decor is a breath of fresh air.
A photo of L'Opera restaurant
8. L'Opera
4.7
Exceptional(2668)
Price: Expensive
• Italian • Long Beach
Booked 8 times today
Celebrating over 30 years of award winning classic & modern Italian cuisine! Owner Terry Antonelli believes in a warm and elegant approach to fine dining. Chef Walter Cotta shops at local farmer's and produce markets throughout the week to insure the best quality ingredients. Our pastas, raviolis, bread, sauces and desserts are homemade. His menu also includes a number of vegan and gluten free items that are sure to please all palates. For dinner or a private event, L'Opera is a must!Zagat rated L'Opera as one of the top Italian Restaurants in the United States; Wine Spectator Best of Award of Excellence since 2005; Southern California Restaurant Writers Golden Scepter, 5 Star Award, Golden Bacchus, Sommelier of the Year 2005 & 2016, Server of the Year, and Restaurateur of the Year Award Winner.
A photo of North Italia - Del Amo restaurant
9. North Italia - Del Amo
4.5
Awesome(693)
Price: Moderate
• Italian • Torrance / Carson
Booked 43 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of The Rockefeller Redondo Beach restaurant
10. The Rockefeller Redondo Beach
4.5
Awesome(537)
Price: Moderate
• Gastro Pub • Redondo Beach
Booked 21 times today
We make good food. Simple, great food.You just don’t find the same kind of detail in a menu that serves such an abundance of eclectic fair. The fusion of cuisines sets apart our menu from just about everyone else. It’s inherent in our name – beginning with a firm sophistication from basic to unique flavors and ingredients. From there we infuse our passion for cooking and serve up dishes that create memories you can only link to here. Sure, we’re a gastropub too. But at our heart we’re a culinary blend of ideas and impressions that express themselves on carefully created plates that we care deeply about.

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