Best Gluten Free Restaurants in High Country

I was visiting Asheville and it was my first time at Blackbird. The risotto I had was delicious, the server was attentive but not at all intrusive and it was delightful overall.

We had a number of appetizers and made it a grazing meal. Everything we had was outstanding. We shared the soup of the day which was a curried coconut and chickpea soup, delicious. We also had brussel sprouts which my husband won't usually eat but actually enjoyed them. We had mushrooms, pork belly and gnocchi too. There was nothing we had that made us regret our choices. I just ate too much because it was so good. The wine choices by the glad are really good too. The service was excellent, nothing was too much trouble. We'll go back for sure

Food was very good, service was outstanding. We had the burgers and the chicken with grits. French fries were homemade and well seasoned. Burgers were huge and tasty. Two Thumbs up.

Simply fantastic! We got the Med board, arancini, and cacio e pepe and are still trying to decide what we liked best! A must try if you’ve not before!

Our favorite place to celebrate ❣️ We are Asheville natives and enjoy spending time at this picturesque hotel. Friday night seafood buffet is phenomenal 😋