Best Gluten Free Restaurants in Greenville Avenue

We enjoyed our dinner immensely. Our server, Itzuri, was attentive, friendly, and an overall joy. We never waited for anything. Everyone in the restaurant was on top of ensuring everything was enjoyable. The view was stunning and added to a terrific dining experience. I ordered the salmon steak and it was good! The blue crab in the middle was delicious. My husband ordered the rib cap and it was heavenly. It was cooked perfectly and was a delicious cut of meat. We got a flight of sides and the macaroni has a great flavor and the onion rings were yummy in the pretzel crust. The mushrooms were just okay. They were lacking much flavor. We enjoyed the yummy warm apple crisp with vanilla ice cream for dessert. Overall, a great evening. Would definitely visit again!

A very relaxing and welcoming atmosphere in the first floor dining room. We ate here before going to a play. The food was great, we loved the appetizers. The potstickers were exceptional as was the crab cake. We also enjoyed the coffee. May be the best we have had at restaurant in Dallas. The service was attentive but not rushed. We visited the rooftop where it was louder and bit more festive. It was the best of both worlds! Quiet and relaxing for a date downstairs and great upstairs for drinks with friends. The menu is served in both places with a Happy Hour menu upstairs. We will be back.

We had a fantastic experience dining at Sister! Everything we ordered was delicious, from the small plates (e.g., beets and avocado, cacio e pepe potatoes, veal and pork meatballs) to the pastas (e.g., clam vongole, pesto fusilli, white amatriciana), entrees and desserts. Our server was warm and very attentive. We were celebrating a special occasion and received a hand written note signed by the entire staff! We will definitely be back soon!

A Christmas tradition for me and my family! Very e joyable experience. Typically I get the famous pork chop however the Prime Rib caught my eye. The prime rib was well cooked (med rare). I will say I was expecting some Smoked flavor however the prime rib had an extreme smoked taste which was overpowering. I ate around most of the char, but in my opinion and those of a couple of us, you should cut back on the smoke preparation for the prime rib. We will definitely return and I will definitely return to the pork chop selection! Thank you for a wonderful Christmas Eve meal/tradition. Michael Oney

Excellent experience as always - waitstaff was kind and proactive in allowing us to try a few different varieties of wine. Sixty Vines is always solid, but the Uptown one is the best of all.