Best Gluten Free Restaurants in Franklin
Price
- $30 and under
- $31 to $50
- $50 and over
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13 restaurants available nearby
Booked 2 times today
Price: Expensive
• Steakhouse • Franklin
Booked 87 times today
Booked 75 times today
Price: Expensive
• Steakhouse • Franklin
Booked 25 times today
Booked 38 times today
Booked 27 times today
Booked 6 times today
Booked 9 times today
See what locals rave about
From verified diners like you
From verified diners like you
- GGregNashville •2 reviews5.0Dined 1 day agoCelebrated my wife’s birthday with some friends. Great service. Even greater food. Dessert was awesome.More infoPerry's Steakhouse & Grille - Cool SpringsPrice: Expensive• Steakhouse• Franklin•4.8
- TTeresaNashville •10 reviews5.0Dined 3 days agoIt’s a fun place to go when I want to take my mom someplace fancy. It’s quite pricey. For a pizza and appetizer and a chefs board with mimosas for three of us was $180. Quite pricey. More infoNorth Italia - FranklinPrice: Moderate• Italian• Franklin•4.7
- OTOpenTable DinerNew York City •11 reviews5.0Dined 4 days agoThe standards that we love from Nashville location are available at Etch in Franklin- Roasted Cauliflower, Argentinian Beef Tenderloin. We ordered the tempura mushrooms which were a generous portion but we found to be a bit greasy. We loved the Smoked Potato Salmon Bowl with the perfect jammy shoyu egg! The Pavlova with pear sorbet and tangerine marmalade was a divine way to end our meal. The service was excellent!!More infoetch - FranklinPrice: Expensive• Contemporary American• Franklin•4.7
- TTramNashville •6 reviews5.0Dined on Nov 18, 2024We had a great time celebrating three birthdays today at Connor’s. Our waitress was wonderful. Our favorite place for a get together with friends. Love the lunch menu selection and pricing.More infoConnors Steak & Seafood - Cool SpringsPrice: Expensive• Steakhouse• Franklin•4.7
- DDawnvipNashville •26 reviews5.0Dined on Oct 30, 2024As usual an enjoyable dinner. Hunter was a great waiter. Most all food was good as usual (Chang’s Spicy Chicken, fried rice with shrimp-a little too oily-spring rolls) The recipe for egg drop soup has been changed I believe. Use to be thicker (perhaps with egg yolk added?) and had little pieces of pork and green onions in it. Last three visits has been clear broth and egg white—pretty tasteless. Use to love it. Not anymore.More infoP.F. Chang's - Cool SpringsPrice: Moderate• Chinese• Franklin•4.1