Best Fine Dining Restaurants in King East

It was our first time at Louix Louis and we had a great time!! We were sitting at the bar and our bartenders/servers were amazing. They were welcoming, friendly and engaging. The bartender suggested the Louix Spritz with a shot of Casamigo Reposado and it was one of the best cocktails I have ever had..must try!! For our dinner, we ordered Burrata and Endive salad, Crab salad, Lobster Risotto and Filet Mignon, and King's Chocolate cake for dessert, all was superb!!! Great service, beautiful and relaxing ambience and superb food and drinks. Our overall experience was amazing!! We will definitely go back. This place is a must visit restaurant if you have not been. Thank you Louix Louis for an amazing night!!!

Daphne is a restaurant truly worthy of 5 stars! I hosted my friends here for a galentines day brunch and we were truly impressed. The food was PHENOMENAL with each dish plated beautifully and rich with flavour. The staff was courteous, attentive, and friendly. Our server Armand aimed to please and succeeded in taking such great care of our table! The restaurant is SO LOVELY! The luxurious interior design adds to the experience. The manager Amanda also checks in on the tables and is so helpful with any special requests. I would highly recommend Daphne to anyone who loves delicious food, A+ service, and great vibes.

The menu for Winterlicious was lovely but because the restaurant was so busy the service was a bit inattentive - our server was very pleasant nevertheless. The Secrette Bar upstairs was a nice surprise - would return there next time - the atmosphere is more conducive to relaxing and I prefer small plates.

Spectacular service with great attention to detail. A great experience for entertaining out-of-town guests.

The food, service and atmosphere were spot on for the celebration of a mentor turning 90. We loved it! Food, people and the Champaign. The only disappointment and actually surprise was as follows: I told the bartender about the 90th bday celebration the 6 of us were having, please bring us a bottle of Champaign and 6 glasses. All cool. And he said we will bring something special at the end of brunch. The waitress brought a beautiful mix of three desserts which tasted amazing. What surprised me was when I got the bill was we were charged for them. Rather than make a stink amongst very special guests, I paid the bill. However, a couple of days have gone by now and it still bothers me. Would I go back again for another special celebration and recommend to others? For sure! It’s just unfortunate that this impression of a complimentary thank you is what you remember.