Best Fine Dining Restaurants in Marin
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
6 restaurants available nearby
Booked 59 times today
Booked 8 times today
Booked 143 times today
Booked 14 times today
Booked 6 times today
See what locals rave about
From verified diners like you
From verified diners like you
- GGarySan Francisco Bay Area •21 reviews5.0Dined 3 days agoWe celebrate all our special occasions at Insalata, including using the banquet room for a major birthday party, bemuses of the total experience which includes the food, wait service and atmosphere of the restaurant. It's our favorite restaurant in Marin.More infoInsalata'sPrice: Expensive• Mediterranean• San Anselmo•4.7
- SSheilaVIPSan Francisco Bay Area •22 reviews5.0Dined 4 days agoWonderful lunch! So many great choices on the brunch/breakfast menu. The burrata and artichoke frite are two fav apps. Excellent and friendly service in a beautiful setting!More infoRH Rooftop Restaurant MarinPrice: Expensive• American• Corte Madera•4.7
- LLynneSan Francisco Bay Area •2 reviews5.0Dined 5 days agoGreat night, menu varied enough to meet the needs of four picky eaters, even one who needed gluten free options. Our elderly hard of hearing member did complain later in the evening, as it got much busier, that he had a little trouble hearing. All in all wonderful food and very pleasant evening.More infoPiazza D'AngeloPrice: Expensive• Italian• Mill Valley•4.7
- CCharlesVIPSan Francisco Bay Area •41 reviews5.0Dined 7 days agoWonderful menu , from appetizers to main courses to desserts , you can't beat anything on it.. we have always enjoyed eating here. Service is exceptional , not intrusive but very attentive. this restaurant is a Gem in San Anselmo .More infoValenti & Co. RistorantePrice: Expensive• Italian• San Anselmo•4.8
- JJohnVIPSan Francisco Bay Area •10 reviews5.0Dined on Dec 15, 2024What a pleasant surprise to find Paseo, in Mill Valley. It is hidden on a paseo (hence, the name), off the street, but well worth finding this gem. Personally, finding a restaurant that serves a farm grown local Pork Chop with the bone in is a success, but to find one that serves a Chop perfectly cooked, hot on arrival, and absolutely delicious is wonderful. My wife and family ordered the Seared Ahi, and the Mac and Cheese--both were exceptional. And the service was first rate--very attentive. We even met the wonderful chef, Anjelica (sp?), who was warm and wonderful.More infoPaseo: A California BistroPrice: Expensive• Californian• Mill Valley•4