Best Fine Dining Restaurants in Far West Side
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
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10 restaurants available nearby
Price: Expensive
• Steakhouse • La Cantera
Booked 86 times today
Price: Very Expensive
• Steakhouse • Downtown
Booked 53 times today
Booked 18 times today
Booked 55 times today
Price: Very Expensive
• Steakhouse • Northwest
Booked 22 times today
Price: Very Expensive
• Steakhouse • Alamo Heights
Booked 29 times today
Booked 11 times today
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- PPrestonSan Antonio •1 review5.0Dined 1 day agoStaff was great and attentive, food was delicious and cooked perfectly to our requests. Would recommend to family and friends for a nice night out.More infoHaywire - La CanteraPrice: Expensive• American• La Cantera•4.4
- PPamVIPNew York City •28 reviews5.0Dined 2 days agoFrom the moment we walked in, we were treated like rock stars. The service is wonderful and friendly from everyone; it’s like they are actually happy to see us there. If you are thinking about getting the tortilla soup, just go for it—AMAZING! The appetizer dish of cheese and jalapeños was excellent, but save room. The steak was cooked to perfection and the potatoes were delicious. Only wish I had room for dessert—next time!More infoBohanan's Prime Steaks and SeafoodPrice: Very Expensive• Steakhouse• Downtown•4.8
- DDianneVIPSan Antonio •2 reviews5.0Dined 2 days agoThe food was excellent at a more than reasonable price. Our server was excellent - never rushed us or hovered. We requested seating in the bar so we could enjoy the Happy Hour menu. Our party of four had the most enjoyable time.More infoSeasons 52 - San AntonioPrice: Expensive• American• Alamo Heights•4.8
- JJohnNew Mexico •11 reviews5.0Dined 2 days agoWe dined on a Monday for our anniversary. We received friendly excellent service throughout the meal. The fried oyster appetizer was superb, the roasted beef salad was delectable. The halibut was perfectly cooked with a crust and flaky and tender and moist interior. The mustard greens were paired on the plate with the fish. Despite an unusual side these were some of the best that I’ve had outside of Alabama and worked perfectly with the delicate flavors of the fish. With dessert and wine our tab was $124 before tipsMore infoBiga on the BanksPrice: Very Expensive• Contemporary American• Downtown•4.9
- MMarcellaNew York City •2 reviews5.0Dined 6 days agoLoved the pork chop lunch special! My husband and I both ordered it as well as a glass of the suggested Pinot Noir plus the sriracha Brussel Sprouts. It was a huge portion. Our waitress was friendly and had a great attitude. This was my first time ever to Perry’s. It was a very enjoyable lunch.More infoPerry's Steakhouse & Grille - San AntonioPrice: Expensive• Steakhouse• La Cantera•4.8