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Best Fine Dining Restaurants in Penyffordd

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4 restaurants available nearby

A photo of The Chefs Table restaurant
4.8
Exceptional(3780)
Price: Expensive
• British • Chester
Booked 18 times today
Lunch Menu - Two Courses for £30 / Three Courses for £35We are an independent restaurant in the heart of Chester offering microseasonal dining with menus designed around what's growing on our farm in Daresbury. Menus change every four to six weeks. Happy Hour is available in our lounge from 4-6pm on Thursday-Saturday with "Two for £15" Cocktails, wine and beer specials. Please note we are currently card-only and unable to accept cash. Meat / Game / Pescatarian / Vegetarian / Vegan / GF / DF- - -If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.
A photo of The White Horse Churton restaurant
4.8
Exceptional(918)
Price: Expensive
• British • Churton
Booked 20 times today
The White Horse in Churton, the very first pub from Elite Bistros, the award winning team behind, Sticky Walnut, Burnt Truffle, Hispi, Wreckfish, Pinon and Kala.You'll find a warm welcome, a great range of beers and well stocked bar plus all the fantastic food you have come to expect from Elite Bistros. Our toasty open fires are perfect to while away the hours with the newspapers or when the sun shines you can enjoy our terrace and beer garden.Our kitchen is open 7 days a week, 12.00-8.00pm Mon-Thurs, 12.00-9.00pm Fri-Sat and 12.00-7.30pm on Sundays.We can't wait to welcome you all and show you around.
A photo of The Forge restaurant
4.3
Awesome(431)
Price: Expensive
• Contemporary British • Chester
Booked 10 times today
AA 2 Rosette restaurant. The Forge Restaurant in Chester is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients, and a love of simple cooking over fire and charcoal. The Forge has its kitchen front and centre in the middle of this lovely, and elegant space. Incredible dry-aged beef and wild venison will be found in the maturation cabinets, awaiting their turn on the amazing forge grill, to be lovingly grilled and roasted over beech logs. Head chef Dan Regan, a passionate chef, heads up the young, vibrant team in the kitchen. Combining amazing, wild, sustainable ingredients from land and sea into sumptuous creations that form really memorable eating experiences. We focus on British ingredients, as local to Chester. Our venison, always a hugely popular part of our menus, is harvested from herds on estates that focus on improving biodiversity and deer health – a process we call Farming the Wild.
A photo of Ial Restaurant restaurant
4.7
Exceptional(402)
Price: Moderate
• Contemporary British • Wrexham
Here at iâl Restaurant, we are passionate about creating an excellent dining experience whilst caring for our environment. iâl Restaurant offers only the best contemporary cuisine, produced using a mix of home grown and locally sourced Welsh ingredients. Using the Welsh and European Farm to Fork strategy, we farm our own meat, grow our own fruits and vegetables, and produce our own dairy with our colleagues at Northop and Llysfasi farm. In collaboration with Coleg Cambria, we introduce to you a fresh approach to dining, here in the heart of Wrexham town centre. In light relaxing surrounding, submerse yourself with friends and family in our beautiful retreat. Where the music is acoustic and the lights dimmed, come sample our signature 15 hour cooked beef brisket dish or let us choose for you with our weekly specials. If the sound of that doesn't grab your attention, the smell of our fresh focaccia and sourdough we bake everyday will.

See what locals rave about

From verified diners like you
From verified diners like you
  • Shan
    Cheshire •9 reviews
    5.0
    Dined 3 days ago
    Ok this was a special occasion as it was Christmas Day. We had preordered as you would expect, everything arrived just as we had ordered, without either of us querying anything e.g. one of us had a dietary “issue” which they knew about prior to the day and everything happened without an issue or fuss. The pre meal drink (which we had preordered) was delicious and every course was fabulous. Thought the takeaway Eccles cake was a great idea. Yes we are fans of the white horse and once again they did not disappoint
    More info
    The White Horse ChurtonPrice: Expensive• British• Churton
    4.8
  • Nigel
    London •6 reviews
    5.0
    Dined 4 days ago
    Another fabulous meal at the Chef's Table, the food is always spectacular and the service warm and genuinely friendly. Lobster tail to start with Venison marinated in sloe gin as a main finishing with Christmas pudding was a great way to start our Christmas. Thank you Liam and the team, you are a magician!!!
    More info
    The Chefs TablePrice: Expensive• British• Chester
    4.8
  • warren
    North Wales •1 review
    4.0
    Dined on Dec 17, 2024
    great surroundings. open and airy environment. plenty of attendants so getting attention was easy. the food was tasty and warm/hot. the price eceptionally low but understandable since this and out reach of the catering service of the yale/ial educational service. the service is entirely given by the students themselves who are keen and willing to help in any way. I will be going again. very much enjoyed the experience. Warren Burg
    More info
    Ial RestaurantPrice: Moderate• Contemporary British• Wrexham
    4.7
  • Maxine
    Glasgow/Lanarkshire •3 reviews
    5.0
    Dined on Dec 16, 2024
    Excellent food and service. Good location in Chester.
    More info
    The ForgePrice: Expensive• Contemporary British• Chester
    4.3
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