Best Fine Dining Restaurants in Garden District

Beautiful jazz brunch with excellent food and stellar service. One of the main highlights of our first trip to New Orleans

I had an outstanding dining experience at Morrow Steak House, and I can’t praise the staff enough for making it so memorable. From the moment I walked in, I felt incredibly well taken care of. Santiago, our server, was attentive, personable, and ensured every detail was perfect throughout the evening. His recommendations were spot on, and he had a great sense of timing when it came to checking in on us without ever being intrusive. The kitchen staff, led by Chef Corey, truly impressed me. The steak was incredibly tender, cooked to absolute perfection, and seasoned just right—no need for anything extra. You can tell they take great pride in their craft. The entire meal was beautifully prepared and presented, showcasing the skill and passion of the kitchen team. I also want to acknowledge the fantastic support from the servers' assistants, Orely and Chaz. They were both professional and efficient, ensuring our glasses were never empty and that everything ran smoothly. Their seamless teamwork made the evening feel effortless. Finally, a big shout-out to the management team, especially Rico, for orchestrating everything flawlessly. The service, food, and atmosphere were all top-tier, and it’s clear that the staff’s dedication to excellence makes Morrow Steak House a standout destination. I’ll definitely be back for another fantastic meal soon!

Our service team, Sylas and Myles, were phenomenal! Very welcoming, pleasant to talk to, and reflected genuine Southern hospitality. An added highlight to the end of our visit was Roydell (sp?), who took us on a tour of the various rooms and gave the stories behind each. He is an excellent ambassador for your restaurant! We will request him and Wylita (sp?) on our next visit. Great time on curating a fantastic team!

Best food I’ve had in years. So well balanced. Started with the oysters and a light salad. Nothing overdone, salad light and refreshing, oysters and house made cocktail sauce perfect. We had the scallops and steak frites. Both perfect. Best of all, the deserts were perfectly sized. Just enough to top off the meal. Both the chocolate torte and carrot cake were great, but the carrot cake with the layers of flavors was so inspired. Light whipped cream on top, spicy carrot cake, salt on a base of more whipped cream, and a satsuma glaze on the bottom. Thank you for a wonderful last night in New Orleans.

We live out of town and every time we come to New Orleans we make sure to have brunch here! The owner is very accommodating and the food AND drinks are delicious and amazing! Recommend to everyone we know!