Best Fine Dining Restaurants in Albuquerque Acres West

We have been to many top restaurants around the country. This is top. Gave it a five star review, Jenifer provided perfect service.

Our lunch today was very good. My daughter had the scallops which were cooked perfectly as was the risotto. I had the chicken soup which was lovely. We both celebrated with some " bubbly " -and shared one of Seasons 52's decadent desserts.

As I wrote last time we ate there, 4940 has matured and mastered the art of combining excellent food with impeccable service. From being greeted by Julie to Kyle's recommendations and service, the feeling is one of returning to one's favorite neighborhood restaurant to be greeted and served by old and good friends and neighbors and a kitchen that comes through every time. The grilled romaine salad is as good as it gets; the sea bass was once again the jewel of the restaurant; the Moroccan spiced lamb shank was very good; and the desserts were terrific. I find the chocolate dessert a bit dry for my taste but the chocoholics in our party of five were very pleased with it and my apple creme brulee was great. The piece d'resistance was Julie's decaf cappuccino - smooth and just right to go with the dessert. A lovely evening. Along with the Indigo Crow ("the Crow") 4940 gives Corrales Village two great choices for relaxed and very satisfying fine dining.

The food was excellent and well presented on the plates. The salads were beautiful and delicious, we had the beet salad, grilled Romain and wedge. All three could be split between 2 people. We ordered the lamb, lobster ravioli and the halibut. All delicious and creativity prepared. There was no room for dessert! Our waiter was accommodating and professional. Overall a wonderful experience.

FUUUUUUN very tasty water 10/10 and the food was delicious. Plus STAFF WERE REALLY NICE