Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Australia
  3. Melbourne

Best Fine Dining Restaurants in Altona North

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

71 restaurants available nearby

A photo of The Strand restaurant
1. The Strand
4.7
Exceptional(513)
Price: Expensive
• Seafood • Williamstown
Booked 1 time today
Serving beautiful food to the diners of Melbourne and beyond for over 20 years. The Strand in Williamstown has become a Melbourne Institution.
A photo of Porters restaurant
2. Porters
4.5
Awesome(328)
Price: Expensive
• Australian • Williamstown
Modern Australian dining.Porters owners, Zoey and John of Williamstown opened their doors in September 2018. Wanting a challenge, they built a diverse but delicate menu to coordinate with their glamourous, but expansive restaurant footprint.Evening dinners are available Tuesday - Saturday from 5.30pm and lunch on a Sunday 12pm or enjoy drinks in The Lounge from our award wining wine list. We hope to see you soon at Porters. Call for your reservation: 03 9397 1251 or book your reservation online.You can also find us on Instagram & Facebook
A photo of Stags Head Hotel restaurant
3. Stags Head Hotel
4.8
Exceptional(50)
Price: Moderate
• Australian • Williamstown
Booked 2 times today
One of Williamstown's oldest watering holes has had a makeover! We are proud to bring you an updated classic, with a traditional, cosy vibe. Welcoming locals and visitors alike, we offer excellent pub food with a contemporary twist, a great choice of beers on tap and a diverse wine list. We can't wait to welcome you to your new favourite pub!If you can't find the date or time that you're looking for when booking online, please give us a call on +61391001955.
A photo of Frontside Food & Wine restaurant
4. Frontside Food & Wine
4.5
Awesome(14)
Price: Moderate
• Australian • Port Melbourne
Located in beautiful Port Melbourne, surrounded by low rise commercial properties, trees, expansive outdoor seating and loads of free parking. This stunning location feels like an inner city escape and a truly unique experience only a stones throw from the CBD.A modern Australian menu with an Italian influence, its like walking into Nona's house with the elegance of a fine dining café.
A photo of VenU Restaurant at Victoria University restaurant
5. VenU Restaurant at Victoria University
4.5
Awesome(40)
Price: Moderate
• Global, International • Footscray
VenU is our award-winning student-run restaurant at Footscray Nicholson Campus. The industry-standard facility provides a simulated work environment for hospitality students to refine their skills under the guidance of our expert teachers.Come to VenU for lunch and enjoy seasonal dishes prepared by our apprentice chefs, and professional service from our hospitality and events students.The licensed restaurant features:▸a main dining room that seats 100 guests▸a function space for 50 guests▸à la carte, café and bistro dining▸menus featuring seasonal and local produce▸a selection of local wines and craft beers.In the past, VenU has been awarded Best Training Restaurant at the Restaurant and Catering Victoria Excellence Awards.
A photo of Yugen Dining restaurant
6. Yugen Dining
4.6
Exceptional(483)
Price: Very Expensive
• Asian • South Yarra
Booked 30 times today
Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.
A photo of Vue de monde restaurant
7. Vue de monde
4.9
Exceptional(1851)
Price: Very Expensive
• Modern Australian • Melbourne CBD
Booked 13 times today
Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality. Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
A photo of Pure South Dining restaurant
8. Pure South Dining
4.3
Awesome(36)
Price: Expensive
• Modern Australian • Southbank
Booked 23 times today
Pure South Dining is founded on philosophy of Ethical, Sustainable and Provenance driven produce, championing Tasmanian farmers, fishermen and small producers. The best in season produce is flown from the islands of King, Flinders & Tasmanian directly to our Southbank kitchen. Pure South Dining offers our guests two dining options to suite any occasion. The ground floor Pure South Kitchen is our casual riverside bistro offering classics from morning till late. Enjoy our Tassie produce without the fuss, while you look out to the Southbank promenade, sipping cocktails with friends. Ascend the stairs to the Pure South Dining Room, for a modern fine dining experience, with stunning views of the Yarra River & Melbourne's skyline. Dine a la carte, or embark on a culinary journey with our six-course tasting menu. Our in house sommelier is on hand to guide you through our extensive wine list, with over 400 bottles highlighting Tassie Chardonnay & Pinot Noir.
A photo of Atlas Dining restaurant
9. Atlas Dining
4.7
Exceptional(141)
Price: Expensive
• Global, International • South Yarra
Booked 7 times today
In case you haven't travelled with us before, let us introduce ourselves. We are a fine dining restaurant located in the heart of South Yarra.We first opened our doors in 2016, when a then, 22-year-old Charlie Carrington, decided to create a restaurant that changed cuisine every few months. Dubbed the most "Ambitious Restaurant Opening" of the year, Atlas Dining quickly rose to cult status. Within a month, Charlie became the youngest Australian chef to be awarded a Chef's Hat.Eight years on, and (now) 25 cuisines later, Atlas Dining continues to be one of the most unique restaurants around.We offer affordable fine dining, but most importantly, an unforgettable experience that helps guests' tastebuds travel the world.
A photo of Shelanous restaurant
10. Shelanous
5.0
Exceptional(98)
Price: Very Expensive
• Australian • Port Melbourne
Booked 5 times today
Born from a Melbourne sunset, our pop-up restaurant, Shelanous, evolved into a multi-sensory journey, blending Melbourne’s seasons into each dish. As we transitioned to “Shelanous”, we retained the essence of sharing, embodied in “nous,” meaning “our” or “us” in Hebrew and French.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo