Best Fine Dining Restaurants in Clive
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- $31 to $50
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6 restaurants available nearby
Price: Moderate
• Steakhouse • West Des Moines
Booked 39 times today
Booked 7 times today
Price: Very Expensive
• Steakhouse • West Des Moines
Booked 30 times today
Booked 5 times today
Booked 17 times today
See what locals rave about
From verified diners like you
From verified diners like you
- TToddvipIndiana •6 reviews5.0Dined 2 days agoFirst time, great food, wine, and service. Great to get many tapas items and share. Relaxed atmosphere and will definitely go back!More infoAura Restaurant & LoungePrice: Expensive• American• Urbandale•4.7
- MMattDallas - Fort Worth •5 reviews4.0Dined 3 days agoAlways good food and atmosphere. Waiting staff must have been run very thin, because our waiter didn't check on our meal after it was delivered or ask for additional drink orders or refill water until we were done with the meal. I eventually had to flag down another waiter because we were done.More infoFleming's Steakhouse - Des MoinesPrice: Very Expensive• Steakhouse• West Des Moines•4.9
- DDavidDenver / Colorado •3 reviews5.0Dined 4 days agoRuth's Chris is the best place for steak on the planet. The first bite of USDA prime beef from a sizzling 500 degree F (260 degree C) plate sends your mouth into ecstasy and makes you forget any problems you may be having, even if only for a few moments. I highly recommend the bone-in cuts. The bone-in filet is my personal favorite. The strip is my favorite cut since it has more beef than a traditional filet, but the bone-in filet at Ruth's Chris is so delicious that I cannot pass it up. Do not be concerned about the price. It is worth every penny and much more. The bone-in strip and T-bone are excellent choices for those who desire more beef and/or more value. Couples who like their steak cooked to the same temperature should consider the porterhouse. My dining guest likes the petite filet, an excellent choice for those with smaller appetites. I prefer my steak "naked", but if you're a little more adventurous, try one of the toppings. Shrimp always pairs well with steak. Unless you aren't into fried food, the shoestring fries are a must. A beautiful departure from the traditional fries you find at fast food and fast casual locations. The asparagus is my vegetable of choice. The hollandaise is on the side, which is a relief for me, since I like my spears just the way they are. I've also had the creamed spinach, and it too is outstanding. Ruth's Chris is dear to my heart since it started in New Orleans, my native city. It will become dear to your heart once you try it, if you haven't already.More infoRuth's Chris Steak House - West Des MoinesPrice: Moderate• Steakhouse• West Des Moines•4.5
- JJamesIowa •1 review5.0Dined on Nov 10, 2024My wife and I celebrated our 20th Anniversary while dining in. The hotel is beautifully restored revealing its historic charm and that is carried out throughout the restaurant area. Our waitress was fabulous and she really did a great job in making us feel special on our date with added touches to the dessert plate and even providing an unexpected discount. It was much more than we would ever spend on a night out together, but due to the occasion, it was well worth it!More infoProudfoot & BirdPrice: Very Expensive• Global, International• Des Moines•4.7
- JJeffvipSeattle / Eastern Washington •9 reviews5.0Dined on Nov 8, 2024Didn’t know that I had to order a “double” martini to get one that was “full”.More infoRange Restaurant + Cocktail BarPrice: Moderate• American• Urbandale•4.6