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Best Fine Dining Restaurants in East Baltimore

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23 restaurants available nearby

A photo of Bygone restaurant
1. Bygone
4.6
Exceptional(3581)
Price: Very Expensive
• American • Harbor East
Booked 46 times today
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.
A photo of Twist Fells Point BYOB restaurant
2. Twist Fells Point BYOB
4.6
Exceptional(669)
Price: Moderate
• Mediterranean • Fells Point
Booked 8 times today
We are currently offering delivery, take-out and curbside pickup with full menu and brunch all day. Call us at 410-522-4000 to place an order.Escape the bland fare offered at most restaurants when you and your family choose to dine at Twist Fells Point in Baltimore, Maryland. You will get a fantastic array of traditional American cuisine with options for takeout and catering. Our American restaurant is unlike any other, with meals at any time of day or night.The secret to our success is the mind behind our new menu. Our executive chef, Mr. Jose Joel Molina, is the owner of our restaurant. With more than 15 years of experience in the industry, his time living in Greece and his Hispanic influences infuse the unique flavor of our menu items. Mr. Jose Joel Molina's parents lived in Morrocco, and he speaks several languages, including Spanish, French, English, Arabic, and Italian. The international clientele we draw are always able to receive assistance from Mr. Jose Joel Molina.
A photo of La Tavola - Baltimore restaurant
3. La Tavola - Baltimore
4.4
Awesome(2328)
Price: Moderate
• Italian • Little Italy
Booked 8 times today
PASTA MADE BY HAND - HOMEMADE GLUTEN FREE PASTA - FARM FRESH VEGETABLES - LOCALLY RAISED MEATS - FRESH CAUGHT FISH - SCRATCH MADE DESSERTS For almost 30 years, La Tavola has been a cornerstone of Baltimore's Little Italy. We make fresh pasta from scratch every day and homemade sauces to blend them into traditional Italian cuisine family recipes. We use local, antibiotic free meats and fresh seafood as well as fresh from farm greens and vegetables and offer a vast selection of delicious daily specials.Our dessert list will end your dinner with a smile on your face, from our home three cheese cheesecake to our classics Tiramisu' and Cannoli.Please inform us of any allergies or specialized diets as we will do our best to accommodate.**VEGETARIAN, VEGAN & GLUTEN FREE OPTIONS AVAILABLE**Private and Semi-Private Rooms available
A photo of Ammoora - Ritz-Carlton Residences restaurant
4. Ammoora - Ritz-Carlton Residences
4.8
Exceptional(560)
Price: Very Expensive
• Middle Eastern • Inner Harbor
Booked 38 times today
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.
A photo of The Ruxton restaurant
5. The Ruxton
4.8
Exceptional(413)
Price: Very Expensive
• Steakhouse • Harbor East
Booked 39 times today
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
A photo of La Barrita Restobar restaurant
6. La Barrita Restobar
4.9
Exceptional(199)
Price: Expensive
• Argentinean • Upper Fells Point
Booked 6 times today
La Barrita features Argentinian style steak seasoned with mouth watering chimichurri, home made pastas, and empanadas. Nestled in the Butcher's Hill neighborhood, La Barrita provides intimate atmosphere with a Baltimore industrial feel. In the warmer months enjoy al fresco dining when we roll up the garage doors. At La Barrita we treat our guests like family. An upscale casual restaurant, we suit a variety of dining needs, from special occasions to catching up with friends; you might even catch a soccer game on at the bar. Just don't get caught in a Boca jersey! La Barrita is a proud supporter of River Plate fc.
A photo of Magdalena restaurant
7. Magdalena
4.8
Exceptional(1204)
Price: Expensive
• Bistro • Mt. Vernon
Booked 12 times today
Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.
A photo of Sotto Sopra restaurant
8. Sotto Sopra
4.8
Exceptional(3548)
Price: Moderate
• Italian • Mt. Vernon
Booked 36 times today
Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian
A photo of Chiapparelli's - Baltimore restaurant
9. Chiapparelli's - Baltimore
4.7
Exceptional(1110)
Price: Moderate
• Italian • Inner Harbor
Booked 14 times today
Voted Restaurateur of the Year by the Restaurant Association of Maryland, Chiapparelli’s is one of Little Italy’s best-known and most loved restaurants. As the restaurant has passed from one generation to the next, the dedication to serving high-quality Italian food remains firm. The brick walls provide a pleasant atmosphere, and the wait-staff is always friendly and professional. The menu includes local seafood specials, delicious veal, and homemade specialties; and one of Baltimore’s best-known salads. Banquet facilities and valet parking are available."
A photo of Copper Shark restaurant
10. Copper Shark
4.7
Exceptional(534)
Price: Expensive
• American • Locust Point
Booked 36 times today
Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!). Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette. In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit. Sundays we only have Brucnh service

See what locals rave about

From verified diners like you
From verified diners like you
  • Tiffany
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Phenomenal. While the food and ambiance are both wonderful, the service is outstanding! Every team member made my husband and I feel meticulously attended to while we enjoyed his birthday dinner. A birthday card with a handwritten note was a great special touch. Well done Ruxton! It was a pleasure!
    More info
    The RuxtonPrice: Very Expensive• Steakhouse• Harbor East
    •
    4.8
  • Horace
    Baltimore / Maryland •1 review
    5.0
    Dined 3 days ago
    Every part of the experience was awesome. I needed to push my reservation and Raquel was excellent. The waitress Crystal made the experience a night to remember.
    More info
    BygonePrice: Very Expensive• American• Harbor East
    •
    4.6
  • Monique
    Baltimore / Maryland •12 reviews
    5.0
    Dined 6 days ago
    Very nice restaurant in Fells Point. Our first visit and definitely not the last. Fast and friendly service through. Food was delicious and well presented.
    More info
    Twist Fells Point BYOBPrice: Moderate• Mediterranean• Fells Point
    •
    4.6
  • Yumivip
    Washington, D.C. Area •34 reviews
    4.0
    Dined 7 days ago
    Excellent food! Very delicious. The wait service could be improved. Five separate times we were asked if we were done with our plate when there was still food on it. We were early for our reservation so it should not have been time to turn the table over. The noise level was high.
    More info
    La Tavola - BaltimorePrice: Moderate• Italian• Little Italy
    •
    4.4
  • Leslievip
    Baltimore / Maryland •12 reviews
    5.0
    Dined on Nov 15, 2024
    Beautiful decor and sensual atmosphere-almost transports you to a different country. The service was top notch. Our server Rosa was very attentive, friendly and helpful with making choices from the menu. She made the experience even better. The manager was also very attentive and made sure we were getting everything we wanted/needed in a timely manner. I was worried I wouldn’t be able to enjoy all of the food since I haven’t been to many Middle Eastern restaurants but I was wrong. I loved everything we ordered. Everything was delicious-well seasoned, beautifully presented and high quality. Some of our favorite choices were the beetroot salad, the honey burrata, the cheese rolls (haloumi cigars), the Bronzino, the chicken kebabs (shish tawouk skewers) the Dubai chocolate crunch bar and the Ashta Bil Asal ( milk cream with Arabic cotton candy). We had a wonderful experience and will definitely return. Highly recommend this restaurant! Valet is available and is added to your bill. Beautiful restaurant, delicious food, impeccable service. A+
    More info
    Ammoora - Ritz-Carlton ResidencesPrice: Very Expensive• Middle Eastern• Inner Harbor
    •
    4.8

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