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Best Family Style Restaurants in West Sayville

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3 restaurants available nearby

A photo of Butera's Restaurant of Sayville restaurant
4.6
Exceptional(1442)
Price: Moderate
• Italian • Sayville
Booked 8 times today
Butera's Restaurant of Sayville is a full service, fine dining "Family-Style" Italian restaurant serving seafood, steaks, veal, chicken and pastas dishes. "Family-style" dining affords groups the opportunity to sample many dishes at one time. We also serve individual portions upon request. We have a full bar and extensive wine list as well as an assortment of homemade desserts. There is sidewalk seating in beautiful downtown Sayville when the weather permits. Our lounge dining room provides private dining for groups of 25 - 40. We also cater larger parties in our other two dining rooms. Off-premise catering is a specialty of Butera's. Please join us for lunch. We have Italian dishes, focaccia sandwiches, burgers and wraps with an Italian slant. as well as wonderful composed salads. Lunch is done individually.
A photo of Stella Trattoria & Bar restaurant
4.7
Exceptional(1195)
Price: Moderate
• Italian • Blue Point
Booked 16 times today
Welcome to Stella Trattoria! Join us for some of the very best Italian inspired dishes and cocktails in Blue Point, NY.Whether enjoying the dining room or the bar, you will find a warm comfortable atmosphere free from tension and pressure, a place where friends can meet, relax, spend time and enjoy great Italian food, fun, and entertainment.
A photo of Steve's Piccola Bussola of Hauppauge restaurant
4.7
Exceptional(529)
Price: Expensive
• Italian • Hauppauge
Booked 9 times today
The original Steve's opened in 1991 on Old Country Road in the heart of Westbury. This is the newest and third location! It is owned and operated by the Vaccaro family who has been in the restaurant business for 40 years.Steve's Piccola Bussola is Italian dining with big flavors, quality food, and dedicated service. Steve's revels in traditional, hearty southern Italian fare, but also touches on other regions as well. The sauces taste just as good now as they did when they opened twenty five years ago. They only use the freshest ingredients.Steve and his son Joe are driven to give their customers the best experience possible from start to finish, antipasto all the way to dessert.Come hungry!!

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