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Best Date Night Restaurants in Portland

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119 restaurants available nearby

A photo of L'Orange restaurant
4.9
Exceptional(106)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 13 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Nostrana restaurant
4.7
Exceptional(5626)
Price: Expensive
• Italian • Southeast Portland
Booked 92 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Lilia Comedor restaurant
4.8
Exceptional(349)
Price: Very Expensive
• Farm-to-table • Southwest Portland
Booked 9 times today
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.
A photo of Portland City Grill restaurant
4.5
Awesome(9465)
Price: Expensive
• Seafood • Downtown
Booked 128 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of The Melting Pot - Portland restaurant
4.4
Awesome(2583)
Price: Expensive
• Fondue • Downtown
Booked 74 times today
You could just eat dinner ... or ... you can fondue at The Melting Pot! We are a Portland institution since 1989 and we invite you to dine with us today.* We are unlike any other restaurant in town. We offer a truly unique dining experience that is not only fun and interactive, but delicious! * We specialize in celebrations, whether it's a birthday, date night or you're just celebrating life!* We offer special packages for your big night out, including balloons, roses and teddy bears that are ready for you when you arrive.* Proudly offering, and setting the trend in, gluten-free, vegetarian and vegan dining options.
A photo of Screen Door - Pearl District restaurant
4.7
Exceptional(728)
Price: Moderate
• Southern • Pearl District
Booked 74 times today
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
4.6
Exceptional(393)
Price: Very Expensive
• American • Northwest Portland
Booked 56 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.
A photo of Mediterranean Exploration Company restaurant
4.8
Exceptional(179)
Price: Expensive
• Mediterranean • Northwest Portland
Booked 49 times today
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
A photo of Departure Restaurant and Lounge restaurant
4.4
Awesome(4430)
Price: Moderate
• Contemporary Asian • Downtown
Booked 55 times today
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.
A photo of LeChon restaurant
4.8
Exceptional(3545)
Price: Moderate
• South American • Southwest Portland
Booked 40 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

See what locals rave about

From verified diners like you
From verified diners like you
  • Colleen
    Portland / Oregon •1 review
    5.0
    Dined 1 day ago
    Not our first visit here and won't be our last. L'Orange combines great dishes (onion soup is back for the winter!) and wine pairings, low key but attentive service, and a cozy atmosphere. The mussels and clams were served in a Zatarains spiced broth for a kick and the L'orange cake is bright and comforting and crunchy sweet with caramelized sugar at the edges. The three separate dining areas keep noise at a level that facilitates conversation, such a rare and nostalgic idea: Other restaurants can keep their noisy, spare dining areas with music that muscles out any attempts at conversation, we are delighted to have L'Orange as a dining option.
    More info
    L'OrangePrice: Very Expensive• Mediterranean• Southeast Portland
    4.9
  • Monica
    San Francisco Bay Area •8 reviews
    5.0
    Dined 5 days ago
    We’ve always had a great experience at Nostrana, and love to celebrate special occasions there. Ensalata Nostrana and Pizza with extra fixings are a great standby; last night we got the Papardelle as well, so good! Excellent wine list and the Tiramisu is a perfect way to end the meal.
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Jessica
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    We went the day before Christmas Eve and it was the most amazing and memorable experience of a lifetime! We had just found out that my FIL has a very aggressive form of cancer and this was a memory none of us will ever forget. The six of us ordered about 9 HH apps and two entrees and everything was a 10/10! The food was the out of this world, our server was the most attentive we’d ever had, and the ambiance was quiet, exciting, and amazing the entire time. I highly recommend this tapas-style culinary experience of a lifetime!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.8
  • Kristina
    Greater Boston •1 review
    5.0
    Dined 7 days ago
    We had an amazing meal, both vegetarian and omnivore alike. Wine pairings were very good and brought out the flavors in the food.
    More info
    Le PigeonPrice: Very Expensive• Contemporary American• Southeast Portland
    4.8
  • Sally
    Portland / Oregon •4 reviews
    5.0
    Dined on Dec 20, 2024
    Fabulous food - every dish! Service was perfectly timed and the recommended water be pairings were spot on
    More info
    Lilia ComedorPrice: Very Expensive• Farm-to-table• Southwest Portland
    4.8
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