Best Cozy Restaurants in Magnolia
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- $31 to $50
- $50 and over
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135 restaurants available nearby
Booked 3 times today
Booked 31 times today
Booked 7 times today
Booked 66 times today
Booked 66 times today
Booked 31 times today
Booked 36 times today
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From verified diners like you
From verified diners like you
- RRichardVIPSeattle / Eastern Washington •3 reviews5.0Dined 2 days agoThe lox and bagel brunch at Stella was delicious and the service from Tony was exceptual.More infoSTELLA.Price: Moderate• Contemporary Italian• Capitol Hill / First Hill•4.2
- JJohnSeattle / Eastern Washington •2 reviews5.0Dined 2 days agoGreat food . Service was also very good with a friendly staff. One of my favorite restaurants I like to visit when we are in Seattle!More infoPink SaltPrice: Moderate• Peruvian• Magnolia•4.7
- RRobinSeattle / Eastern Washington •14 reviews5.0Dined 2 days agoAs always, San Fermo exceeded expectations. From the ambience to the service to the food, our dinner last night was perfect. Our server also suggested two of their new dishes, the charred onion appetizer and the barley risotto and both were fabulous! Thank you San Fermo for yet another delicious evening! We’ll be back soon!More infoSan FermoPrice: Very Expensive• Italian• Ballard•4.7
- IIreneAtlanta •1 review5.0Dined 3 days agoAmazing staff and food! Only thing, wish the music wasn’t pop 😅 it kind of killed the vibe, I feel like jazz would’ve been amazing! Totally such a dramatic and un important thing, just something I noticed. Definitely recommend!!More infoTilikum Place CafePrice: Moderate• Northwest• Belltown / Pike Place Market•4.9
- KKristinVIPSan Francisco Bay Area •4 reviews5.0Dined 3 days agoAmazing experience! The food was delicious and the atmosphere was divine. Homey and elegant at the same time. The owners were so friendly and on Valentine’s Day, the restaurant experience was very well orchestrated for all. They had a special menu which included great choices for first course, second course and dessert. I had rigatoni with pesto and prawns, my husband had the asparagus risotto with lemon and orange zest. The dessert was scrumptious. I had the Panna Cotta which might be the best dessert I’ve ever tasted. It had a strawberry purée and lemon and orange extract with vanilla. So smooth and delicious! Thank you for a wonderful time. We will definitely be back for more.More infoMondello Ristorante ItalianoPrice: Moderate• Italian• Magnolia•4.6