Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Dallas - Fort Worth

Best Cozy Restaurants in Celina

Price
Cuisine
Regions
Neighborhoods
Dining Options
Seating Options
Accessibility

3 restaurants available nearby

A photo of Trick Rider restaurant
4.8
Exceptional(332)
Price: Very Expensive
• Steak • Frisco
Booked 14 times today
Authentic rodeo culture meets upscale dining at Trick Rider, a vibrant venue whose design pays homage to the famed rodeo stars and Texan culture with design details like our hand-cut crystal horse chandelier and horseshoe-shaped bar. Choose from a mouthwatering selection of signature steaks, seafood, and shellfish dishes while soaking up our unique ambience.Located at Omni PGA Frisco Resort & Spa
A photo of Ryder Cup Grille restaurant
4.7
Exceptional(149)
Price: Expensive
• American • Frisco
Booked 6 times today
Relax and relive your round over your choice of classic American culinary favorites and smooth cocktails. Ryder Cup Grille is the perfect way to cap off a day on the links.Located at Fields Ranch Clubhouse at Omni PGA Frisco Resort & Spa.
A photo of Thai Spice restaurant
4.6
Exceptional(107)
Price: Moderate
• Thai • North Dallas
Booked 5 times today
Thai Spice cuisine is a tapestry for the tongue that balances spicy, sour, sweet, salty, and better tastes. The blending of fresh herbs and spices and using of ingredients with medicinal benefits, as well as good flavor.In addition to being the authentic restaurant to specialize in Thai cuisine, Thai Spice likewise was the high-class very first fine-dining Thai venue. Thai spice cuisine opens in 2012. Thai Spice Master Chef Sangjan Kamthong (born in Lopburi province, Thailand) is a Thai chef that been working in Thai hotel and restaurant for more than twenty-five years. Chef Sangjan began her culinary career in 5 stars restaurant at Grand Hyatt Bangkok .Chef Sangjan was invited to be a head chef for a very first Thai cuisine in Dallas since 2001 .She provided and created so many specialty sauces and dishes for her customer. Gastronomy of Chef Sangjan is always cooked food with her happy and smile face.

See what locals rave about

From verified diners like you
From verified diners like you
  • Matt
    Dallas - Fort Worth •36 reviews
    5.0
    Dined 3 days ago
    First time dining here, and won’t be the last. Their bourbon and cocktail offerings are very impressive and creative. They even had 2 non-alcoholic cocktails made with zero proof gin and vodka alternatives which you don’t see often; my wife had one and loved being able to taste the well-balanced cocktail without the alcohol. The dirty martini board with the caviar bump was very unique to start the meal. Caution as the pepper olive is really spicy if you aren’t used to that level of hot. Our amazing server Eduardo recommended upgrading from the filet to the spinalis cut and wow, what a great decision. We had ordered sauces for our steaks and didn’t even really use them since they was literally perfect in every way. The side orecchiette mac and cheese was tasty and unique in its pasta choice and three cheeses. We skipped dessert this time but saw some of the ones that came out - the carrot cake and baked Alaska caught our eye for the next visit! Their team works very well together. Service from everyone was excellent, from the young man who made sure our glasses were filled with water, to the ones delivering the food, bussing the table, to Eduardo; even the general manager came over to say hi and leave her card, as we had expressed interest in a future group dining experience to Eduardo. The bar area is absolutely stunning with the large suspended crystal horse as the focal point. Looking forward to coming back to enjoy the bar experience. Only feedback was it is super loud, even being in a corner. They had (lovely) live music, so between that and the guests convos, it was hard to hear each other. It’s an ultra-prime dining experience with top notch service and gastronomy, arguably the best Frisco has to offer and prices reflect that (the au Poivre and horseradish sauces were $14 and $10, respectively), especially being inside The Omni. But it was worth it to us for a special celebratory dinner and we’ll be back with the rest of our family and friends for sure.
    More info
    Trick RiderPrice: Very Expensive• Steak• Frisco
    4.8
  • EbonyVIP
    Atlanta Metro •18 reviews
    5.0
    Dined 6 days ago
    My family and I went for the first time on Christmas Day. We had our choice of their regular menu or their specials. Specials were prime rib or lamb chops. Both of which were priced from $40-50. Compared to other places with a prefixed menu, this is a good value.
    More info
    Ryder Cup GrillePrice: Expensive• American• Frisco
    4.7
  • elizabethVIP
    Dallas - Fort Worth •20 reviews
    5.0
    Dined on Nov 2, 2024
    Food and cocktails are consistently excellent as is the service. A hidden gem! Make a reservation!
    More info
    Thai SpicePrice: Moderate• Thai• North Dallas
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo