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Best Brunch Restaurants in Algiers Point

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82 restaurants available nearby

A photo of Arnaud's restaurant
4.7
Exceptional(7327)
Price: Very Expensive
• Creole • French Quarter
Booked 42 times today
Arnaud's is a Creole dining gem in the heart of New Orleans. With its long history, it's often described as the quintessential New Orleans dining experience. The restaurant is well-known for its Sunday Jazz Brunch, which has been praised by many as 'outstanding', 'best brunch anywhere', and 'the perfect New Orleans brunch experience'. The combination of excellent food, superb service, and charming atmosphere, along with live jazz music, makes Arnaud's a must-visit brunch destination.
A photo of Antoine's restaurant
4.6
Exceptional(11150)
Price: Expensive
• Creole • French Quarter
Booked 120 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Broussard's Restaurant restaurant
4.6
Exceptional(3974)
Price: Expensive
• Creole • French Quarter
Booked 35 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of Tujague's - New Orleans restaurant
4.4
Awesome(3421)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 40 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Brennan's restaurant
4.8
Exceptional(11592)
Price: Expensive
• Creole • French Quarter
Booked 168 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Sofia New Orleans restaurant
4.7
Exceptional(1893)
Price: Expensive
• Italian • Warehouse District
Booked 45 times today
Sofia is an Italian-inspired kitchen that has an elevated take on traditional cuisine in a fun and funky setting in the warehouse district. Acclaimed chef Talia Diele's menu of inventive small plates, traditionally prepared meats and fish, handmade pasta, and wood fired pizza has drawn rave reviews locally and nationally. Our Italian inspired cocktails, craft beers and Italian wine list have been carefully curated and will appeal to the most discerning palates.
A photo of Copper Vine restaurant
4.8
Exceptional(2284)
Price: Moderate
• Contemporary American • Central Business District
Booked 51 times today
Unexpected yet refreshingly familiar, Copper Vine is a wine-forward public house and inn with a rich New Orleans history. From our lively neighborhood restaurant, to our indoor-outdoor event offerings, our versatile spaces and craveable menu are suited to a wide range of social gatherings and occasions. Copper Vine's menu draws inspiration from the pastiche of Caribbean, European, and Southern cultures; and incorporates New Orleans' distinctive mix of fanfare and familiarity into its dishes. Chef Amy Mehrtens' versatile menu spans lunch, brunch, dinner, and a weekday happy hour. Copper Vine's wine list places approachability at the forefront. Guests are invited to try wines from various regions and experiment with flavors by connecting with knowledgeable sommelier Charles Regnard. Striking seasonal cocktails and bottomless brunch on the weekends round out the menu to create a fresh and innovated experience with something for everyone.
A photo of 3rd Block Depot Kitchen + Bar restaurant
4.1
Excellent(2831)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 2 times today
3rd Block Depot Kitchen + Bar is a Creole eatery in the heart of New Orleans' French Quarter. It offers a lively atmosphere and a modern take on Creole and Cajun cuisine. They host a popular weekly 'Legs & Eggs Brunch' with Bella Blue, a unique blend of food and entertainment. Reviewers consistently praise the brunch, describing it as 'amazing', 'delicious', and 'interactive'. It's a favorite among visitors to the city, making it an ideal brunch spot.
A photo of Palace Café restaurant
4.6
Exceptional(5524)
Price: Moderate
• French American • French Quarter
Booked 50 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5826)
Price: Expensive
• French • Garden District
Booked 54 times today
La Petite Grocery is a beloved brunch spot in New Orleans, known for its outstanding breakfast and brunch service. Reviewers rave about its delicious food, excellent service, and great selection for brunch. Signature dishes like the Oyster Benedict, B.E.L.T, and Blue Crab Beignets are often mentioned. It's also a favorite for special occasions like birthday brunches.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lori
    New York City •33 reviews
    5.0
    Dined today
    Where do I begin other than to say Wow! we had such an amazing experience. The food was outstanding. We tried all the different oysters. We had some soup we had some gumbo we had salad and best of all we had the baked Alaska. All were amazing! more than the food, I have to commend your server Chuck he was so amazing and made our experience extraordinary. He steered us in the right direction for food, while giving us a whole history lesson of Antoine’s from the beginning to the end of our meal with little snippets of history and he was probably one of the most charming waiters I have en counted in a very long time . He truly is an asset to your establishment❤️ There is a restaurant in Paris called La Tour D’Argent that I love that does the endearing post card with the number of the duck you ordered just like you do with the oysters! Love that, as well as the famous wine cellar! We so enjoyed the experience and cannot wait to come back on our next visit to NOLA!
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Craig
    Key West / Florida Keys •17 reviews
    5.0
    Dined 1 day ago
    All of the savory dishes, gumbo, boudin, BBQ shrimp and grits were excellent. The praline bread pudding might have been the highlight alongside the boudin.
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.4
  • Dionnevip
    Detroit / Eastern Michigan •8 reviews
    5.0
    Dined 2 days ago
    I had been to Brennen’s almost 50 years ago!!! My father told me to go to Brennens for breakfast and order the “Milk Punch.” And so coming again 50 years later Brennens did not disappoint . Everything about my past experience there came flushing back to me, only this time I appreciated being there even more. It was still so beautiful and the food was amazing. My husband had the Scottish egg dish and I had the Duck egg and Duck meat hash. Superb food and beautiful decor . Don’t miss the Brennens experience. Pictures to follow… we even came back the same day for happy hour cocktails.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • James
    Dallas - Fort Worth •11 reviews
    5.0
    Dined 3 days ago
    1st class food and service. Our best meal in new Orleans over the 4 days I was here. Service great and food outstanding. I would go back the next time I am in town.
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Marty
    Houston •1 review
    5.0
    Dined on Nov 14, 2024
    The redfish was the best I’ve had in NOLA up to this point. Brussel sprouts were delish along with the pork belly. Bread pudding with the English toffee was incredible. Services top notch. A very good culinary experience.
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.6
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