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Best Brunch Restaurants in Springfield Central

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1000 restaurants available nearby

A photo of Ballistic Springfield restaurant
1. Ballistic Springfield
4.1
Excellent(176)
Price: Moderate
• Brewery • Springfield Lakes
Booked 2 times today
Ballistic Springfield Brewery, Bar & Kitchen features a 800 litre brewery set up, 20 taps serving a wide range of styles of craft beer and a full spirits/wine bar. The venue boasts both seating and long tables and can cater for large groups and the kitchen serves the best beer food available with a well crafted menu of recognisable favourites that pair perfectly with a cold one.A focus on community and family, children are always welcome with a large green space to run around and a playground to tire them out. Don’t leave your four-legged best friends at home they are welcome (on leash) to come and enjoy the live music every weekend.
A photo of Vapiano - Orion restaurant
2. Vapiano - Orion
4.3
Awesome(269)
Price: Moderate
• Italian • Springfield Central
Booked 8 times today
There are few cuisines more comforting than Italian food and with everything going on in the world right now, we sure need as much comfort as we can get! As always, at Vapiano, we’re continuing to bring traditional Italian recipes to life with a dash of Aussie spice and the best Australian produce (sourced from within 150 kilometres of each restaurant where possible). With favourites like our Carbonara or Bolognese pasta, and Margherita or Barbeque Pollo pizza, you won't be disappointed! Dine with us today and experience a slice of Italy in Orion.
A photo of Rick Shores restaurant
3. Rick Shores
4.8
Exceptional(4694)
Price: Very Expensive
• Contemporary Asian • Burleigh Heads
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share. By Head Chef James Brady
A photo of CRU Bar & Cellar restaurant
4. CRU Bar & Cellar
4.6
Exceptional(576)
Price: Expensive
• Wine Bar • Fortitude Valley
Booked 26 times today
Home to a celebrated wine bar, retail cellar, and private dining room, CRU pairs laid-back luxury with the stylish spirit of Brisbane’s James Street precinct.Our signature green onyx bar surrounds the shimmering heart of CRU, a glorious antique Baccarat chandelier Soak up the street scene or take a seat at the bar and lose yourself in our award-winning wine list.CRU is the perfect spot for a glass of something special, a leisurely lunch with friends, or a decadent dinner for two.
A photo of Black Hide Steak & Seafood at Queens Wharf restaurant
5. Black Hide Steak & Seafood at Queens Wharf
4.4
Awesome(1504)
Price: Expensive
• Steakhouse • Brisbane CBD
Booked 16 times today
Black Hide Steak and Seafood by Gambaro at Queens Wharf will enchant and entertain guests by offering world-class Queensland steak as the hero cuisine, and a selection of mouth-watering seafood dishes.Experience and savour exceptional personalised guest service and a divinely rich atmosphere that can only be delivered by blending intricate and cutting-edge design with worldly charm and sophistication.Overlooking the Brisbane River and within an easy stroll of the city’s arts and cultural South Bank precinct, this stunning restaurant will be perfectly positioned on level 4, on the terrace of the new extraordinary Queens Wharf
A photo of Essa Restaurant restaurant
6. Essa Restaurant
4.7
Exceptional(711)
Price: Expensive
• Wine Bar • Fortitude Valley
Booked 16 times today
ESSA provides a destination to escape the expected.Just like the raw interiors in which we reside, our work is simple but considered.The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience. ESSA is open Tuesday through Saturday from 5pm till late and Friday, Saturday and Sunday lunch from 12pm.
A photo of Etsu Izakaya restaurant
7. Etsu Izakaya
4.8
Exceptional(1990)
Price: Expensive
• Japanese • Mermaid Beach
Booked 43 times today
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
A photo of Lars Bar & Grill restaurant
8. Lars Bar & Grill
4.6
Exceptional(54)
Price: Expensive
• Modern Australian • Mermaid Beach
Booked 22 times today
Welcome to Lars Bar & Grill! We look forward to seeing you.
A photo of Lyrebird restaurant
9. Lyrebird
4.5
Awesome(2079)
Price: Expensive
• Modern Australian • South Brisbane
Booked 6 times today
With a contemporary, modern Australian menu highlighting the finest locally sourced ingredients and complemented by impeccable service, the Lyrebird is the perfect place to start your evening at QPAC. Delve into a special menu highlight showcasing the rich flavours of Italy with a selection of signature pasta dishes, curated by our Michelin-trained head chef, Salvatore Rizzato, from Rome, Italy. This unique collaboration skillfully blends tastes from his homeland with a Queensland inspired twist, expertly prepared by our passionate chefs at Lyrebird under his guidance. For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show. $25 per person or $30 per person including a glass of bubbles. Available only for select matinee shows. The quintessential QPAC experience begins at the Lyrebird.
A photo of Montrachet restaurant
10. Montrachet
4.7
Exceptional(190)
Price: Very Expensive
• French • Bowen Hills
Booked 2 times today
Montrachet at Bowen Hills, is located on King Street. Large windows enclose a lavishly furnished space, creatingintimacy for a world of luxury inside; white tablecloths, silver cutlery, rich timbers and a well-stocked bar are all redolent of a charming Parisian brasserie and perceptive waitstaff are attentive in fulfilling culinary desires.Stepping into Montrachet is like stepping into a Parisian bistro. From the burgundy leather banquet that runs the length of the room, to the marble comptoir (bar), Montrachet oozes elegance and charm. Traditional overtones and design are accompanied by Laguiole cutlery, monogrammed crockery and glassware and a well stocked bar. French antiques, metal pastis signs and gilt framed mirrors create an ambience perfectly complimentary to the French cuisine of executive chef and owner Clement Chauvin is famous for.

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