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Best Authentic Restaurants in Riverwood

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64 restaurants available nearby

A photo of Stuzzichino at La Piazza restaurant
1. Stuzzichino at La Piazza
4.0
Excellent(281)
Price: Moderate
• Italian • Bankstown
Booked 6 times today
In Italian Stuzzichino means means “try a little bit of everything”. Stuzzichino was Sydney’s first Italian (rather than Spanish) “tapas” restaurant. Located inside Bankstown Sports’ La Piazza precinct, Stuzzichino has been given rave reviews for its excellent seafood-focused menu, the wonderful service from experienced wait-staff and the tempting wine list.
A photo of Greenfield Station Bistro restaurant
2. Greenfield Station Bistro
4.3
Awesome(166)
Price: Moderate
• Bistro • Bankstown
Booked 3 times today
All aboard at Greenfield Station Bistro! Enjoy a unique, railway-themed dining experience complete with authentic railway carriages for dining in. Our Victorian-era, high arch entrance and priceless collection of railway memorabilia set the mood and keep you entertained as you choose a delicious meal from our extensive menu. Featuring dishes from around the globe, there is something to delight even the fussiest of palates.Lead by Executive Chef Helmut Gundendorfer, our team will prepare your dish fresh, when you order it. Greenfield Station Bistro is open seven days a week for breakfast, lunch and dinner.
A photo of Central Cucina restaurant
3. Central Cucina
4.6
Exceptional(34)
Price: Moderate
• Australian • Hurstville
Booked 1 time today
Welcome to Central Cucina. It’s your home away from home offering simple, authentic flavours with personality and a few surprises. Using the freshest produce sourced from across New South Wales, our team prides itself on delivering meals of the highest standards. With a fresh pasta and noodle bar, along with private dining and banqueting options, our menu draws on the best of French and Italian cuisine, along with some classic favourites. Our regularly changing international street food section will take you on an exciting gastronomic journey – all without having to leave home. And we promise a sweet finish to your experience with our vibrant selection of French specialty éclair desserts created by our in-house pastry chefs. Enjoy!
A photo of Kalina's restaurant
4. Kalina's
4.8
Exceptional(52)
Price: Expensive
• Balkan style • Georges Hall
Booked 3 times today
Kalina's is a Balkan inspired European restaurant in the heart of Georges Hall.
A photo of Tsipouro Greek Taverna restaurant
5. Tsipouro Greek Taverna
(0)
Price: Expensive
• Greek • Marrickville
At Tsipouro Taverna we bring the taste of Greece right to the heart of Earlwood, with our delicious traditional cuisine and exclusive Greek wines and spirits. Our chefs ensure all of our dishes reflect the authentic Greek tastes of the food that our family cook back home in Greece.We welcome our customers to our taverna with our warm hospitality and outstanding service, making you feel at home once you walk through our doors. We are passionate about Greek food and culture and want to share this within our community.We welcome you and your loved ones to experience authentic Greek food in a beautiful atmosphere with 5 star hospitality, right here in Earlwood.We look forward to sharing our taverna with you!Emmanuel and Dora Livianos
A photo of MAIZ Mexican restaurant
6. MAIZ Mexican
4.8
Exceptional(112)
Price: Expensive
• Mexican • Newtown
Booked 19 times today
Maíz is the word for corn in Spanish which is the backbone of the Mexican food scene. Maíz Mexican Food is a food and beverage concept that celebrates and integrates a wide range of corn preparations that most Mexican restaurants aren’t offering at the moment. Our menu draws on the bold and fresh flavours of Mexico, our traditions and culture to bring you a unique dining experience.
A photo of Semola Restaurant restaurant
7. Semola Restaurant
4.7
Exceptional(155)
Price: Moderate
• Italian • Sydenham
Booked 7 times today
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
A photo of Yakitori Jin restaurant
8. Yakitori Jin
4.7
Exceptional(142)
Price: Expensive
• Japanese Speciality • Haberfield
Booked 3 times today
Yakitori Jin is designed for Japanese Yakitori restaurant. Yakitori is a Japanese type of grilled skewered chicken over a charcoal fire. During or after cooking, the meat is typically seasoned with Yakitori tare (original sauce) or salt(developed uniquely). We are one of the typical modern Izakaya. We are serving Super Dry Sushi Fresh Beer and lots of Sake and Wine. Enjoy your Japanese Izakaya near by you. We are located in Haberfield.
A photo of La Favola restaurant
9. La Favola
4.6
Exceptional(563)
Price: Moderate
• Italian • Newtown
Booked 9 times today
La Favola is a true Italian gem in Newtown. Patrons rave about the authentic flavors and the vibrant atmosphere, with reviews stating, 'Flavour as you would eat in Italy' and 'True authentic Italian.' The restaurant's commitment to using authentic ingredients and the mastery of Italian chef Fabio Stefanelli, make La Favola a standout for Italian cuisine lovers.
A photo of Gavroche Chippendale restaurant
10. Gavroche Chippendale
4.9
Exceptional(293)
Price: Expensive
• French • Chippendale
Booked 7 times today
Gavroche Chippendale is your little corner of Paris in the heart of Sydney. It brings not only classic French cuisine to Sydney, but also an accoutrement from the culinary epicentre of the country – like an imposing oakwood entrance from Lyon’s venerable Brasserie Georges, brass-railed banquette seating, oversized carved wooden bar and hand-painted tiled walls for an authentic Parisian experience. Taste your way through our classic Parisian menu by French-born Chef Batiste Gouraud and his team, from escargots de bourgogne, steak frites and canard confit to the classic crème brûlée. With an array of classic dishes that capture the Parisian spirit, and a wine list with a mix of hand-selected French and Australian wines, you’ve got the buzz of Paris in the heart of Sydney!Located inside the heritage-listed historic Old Rum Store located on the bustling Kensington Street in Chippendale. In close proximity to Sydney's Central Station and University of Technology.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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