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Best Authentic Restaurants in Naples Island

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90 restaurants available nearby

A photo of North Italia - El Segundo restaurant
4.7
Exceptional(3252)
Price: Moderate
• Italian • El Segundo
Booked 86 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Manhattan Beach Post restaurant
4.6
Exceptional(4527)
Price: Expensive
• American • Manhattan Beach
Booked 71 times today
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
A photo of Fishing With Dynamite restaurant
4.9
Exceptional(2945)
Price: Expensive
• Seafood • Manhattan Beach
Booked 49 times today
A celebration of summers spent on Virginia’s Eastern Shore and SoCal’s vibrant beach communities. The cheerful, 32-seat restaurant is anchored by a lively oyster bar and features a menu of “old school” traditional seafood fare and “new school” dishes highlighting flavors from around the globe. Chef and co-owner David LeFevre and Fishing with Dynamite have been celebrated for serving only the most pristine seafood with accolades that include “Best Oyster Bar” and Best New Restaurant by Los Angeles Magazine, OpenTable’s 100 Best Restaurants in America (2016, 2017 and 2019) and a Michelin Plate in 2019.
A photo of Slay Italian Kitchen restaurant
4.6
Exceptional(718)
Price: Moderate
• Italian • Manhattan Beach
Booked 17 times today
Owner and Chef David Slay brings a “Rustic” Italian Menu to his beachside restaurant located in Manhattan Beach, CA. Slay Italian emphasizes a rotating menu with seasonally inspired stone fired pizzas, fresh and dried pastas, roasts, and seafood. Slay also offers fresh ingredients, vegetables, and his very own wine from his Vineyard in Sta. Rita Hills, Santa Barbara … Slay Estate & Vineyard.
A photo of Il Fornaio - Manhattan Beach restaurant
4.6
Exceptional(3067)
Price: Moderate
• Italian • Manhattan Beach
Booked 23 times today
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
A photo of Esperanza restaurant
4.7
Exceptional(765)
Price: Expensive
• Mexican • Manhattan Beach
Booked 26 times today
Inspired by both Cabo San Lucas’ beautiful coast and Mexico City’s vibrant cosmopolitan neighborhoods, Esperanza’s thoughtful design blurs the lines between art and function. Masterfully designed by internationally renowned Islandic architect Gulla Jónsdóttir, Esperanza’s interiors reflect an elevated coastal ambiance that exaggerates the grandeur of a beach town villa.Chef Ray Alvarez oversees a menu featuring fresh interpretations of Sonoran cuisine while Head Mixologists John Fox and Kevin Williams developed Esperanza’s bar program to not only include delicious and playful cocktails, but the two have also created the largest tequila list and mezcal collection in the South Bay.
A photo of Fogo de Chao - El Segundo restaurant
4.2
Awesome(1072)
Price: Moderate
• Brazilian • El Segundo
Booked 101 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Petros - Manhattan Beach restaurant
4.8
Exceptional(1133)
Price: Expensive
• American • Manhattan Beach
Booked 31 times today
“Our menu is a combination of the best ingredients that Greece and California cuisine have to offer. We import olive oil, feta, honey, oregano and wines from Greece, the freshest organic vegetables from our farms in Los Olivos and wineries of our great state. Quality, simplicity, healthy and tasty food is the creation of that combination. Enjoy.”
A photo of Nomad Eatery restaurant
4.4
Awesome(280)
Price: Moderate
• Mediterranean • El Segundo
Booked 7 times today
Nomad Eatery offers an adventurous culinary journey across the Mediterranean, Southeast Asia, and Latin America. The menu is designed to take you on a meandering journey through diverse cultures, as one reviewer put it, with 'interesting interpretations of classic dishes.' It has been praised for its 'creative' and 'flavorful' food, 'imaginative' presentation, and 'excellent' service. The ambiance, described as 'relaxing' and 'delightful,' and the 'friendly and knowledgeable' chef and staff contribute to the overall positive dining experience.
A photo of Sauced BBQ and Spirits El Segundo restaurant
4.0
Excellent(264)
Price: Moderate
• Barbecue • El Segundo
Booked 13 times today
Sauced BBQ and Spirits El Segundo is an authentic Southern BBQ joint. The reviews rave about its great food, with dishes like slow smoked St. Louis style ribs and tasty brisket. The atmosphere is also commended, with activities like axe throwing and shuffleboard adding to the authentic Southern charm.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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