After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger, the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike.
Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃. We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any. The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin, a match made in Heaven for even the most critical of taste buds.
With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
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\r\n\r\n
Mushroom is a small restaurant and due to the nature of food preparations needed reservations are required for anyone wishing to dine-in.
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*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.
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Hotel New Otani is located in the heart of the city with convenient access to public transportation, yet it is still surrounded by lush greenery and a serene atmosphere. Kioi Nadaman, located on the 6th floor of the New Otani Tower, overlooks a vast Japanese garden that covers an area of 10,000 tsubo. The garden, which changes with the seasons, and the authentic Japanese cuisine will add a touch of elegance to your dining experience.
*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.
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*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.
#なだ万 #Nadaman","diningStyle":"Elegant Dining","isPinned":false,"isPromoted":false,"name":"Shinjuku NADAMAN","restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","restaurantId":191903,"slotDiscovery":"on","type":"RestaurantApiPartner","address":{"line1":"大阪府大阪市北区梅田2丁目2−22 ハービス plaza Ent 5階","line2":"","city":"Osaka","state":"Tokyo","postCode":"530-0001","__typename":"Address"},"coordinates":{"latitude":35.6908535,"longitude":139.6912172,"__typename":"GeographicCoordinates"},"features":{"subtype":"Inline","bar":null,"counter":null,"highTop":null,"outdoor":null,"__typename":"RestaurantFeatures"},"groups":[],"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"matchRelevance":null,"neighborhood":{"name":"Shinjuku","__typename":"Neighborhood"},"offers":[],"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62798625.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/62798625.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/62798625.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/62798625.jpg","width":320,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"primaryCuisine":{"name":"Japanese","__typename":"Cuisine"},"priceBand":{"priceBandId":4,"currencySymbol":"¥","name":"¥10,001 and over","__typename":"PriceBand"},"statistics":{"recentReservationCount":null,"reviews":{"allTimeTextReviewCount":0,"ratings":{"overall":{"rating":0,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"topReview":null,"__typename":"Restaurant"},{"urls":{"profileLink":{"link":"https://www.opentable.hk/r/byebyeblues-tokyo-chiyoda-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"campaignId":null,"description":"Notice from the restaurant ***Please be sure to read*** We require credit card information to complete the reservation.
If you don't contact us and come to the store within 30 minutes of your reservation time, we will consider your reservation as unsuccessful and cancel without notice.
In addition, regarding the above cancellation without notice, we will charge [100% of the course fee for the number of people booked] from the credit card you registered in advance.
If there are any changes or cancellations your reservation, Please contact us at:
TEL:03-6812-2131 MAIL:info@byebyeblues.tokyo
-
The entire SALONE Group looks forward to welcoming you. Details of the menu please visit \"official website\".
[Lunch] ・Lunch course: 7 dishes, 7,700 yen
・Special Lunch Course: 8 dishes, 13,200 yen (reservation 9:00pm the day before)
[Dinner] ・Dinner full course: 16,500 yen ・Dinner short course: 11,000 yen ※Please select one of the above courses at the time of reservation and specify in the comment box. ※10% service charge will be added to the above tax-included prices.
Children under the age of 16 years old are not permitted in the restaurant.
Chefs Yoshikuni Eijima & Masahiko Watanabe","diningStyle":"Fine Dining","isPinned":false,"isPromoted":false,"name":"byebyeblues TOKYO","restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","restaurantId":171830,"slotDiscovery":"on","type":"RestaurantApiPartner","address":{"line1":"Marunouchi Tokyo Building 1F","line2":"","city":"Chiyoda-ku","state":"Tokyo","postCode":"100-0005","__typename":"Address"},"coordinates":{"latitude":35.678493,"longitude":139.76498,"__typename":"GeographicCoordinates"},"features":{"subtype":"Inline","bar":false,"counter":false,"highTop":false,"outdoor":false,"__typename":"RestaurantFeatures"},"groups":[{"id":13518,"__typename":"RestaurantGroup"}],"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"matchRelevance":null,"neighborhood":{"name":"Marunouchi / Otemachi","__typename":"Neighborhood"},"offers":[],"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/72957999.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/72957999.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/72957999.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/72957999.jpg","width":320,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"primaryCuisine":{"name":"Italian","__typename":"Cuisine"},"priceBand":{"priceBandId":4,"currencySymbol":"¥","name":"¥10,001 and over","__typename":"PriceBand"},"statistics":{"recentReservationCount":null,"reviews":{"allTimeTextReviewCount":18,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"topReview":{"highlightedText":"good Italian restaurant here. we can stay here as same as in Sicily!!","__typename":"ReviewWithHighlights"},"__typename":"Restaurant"},{"urls":{"profileLink":{"link":"https://www.opentable.hk/restaurant/profile/192017","__typename":"PageLink"},"__typename":"RestaurantUrls"},"campaignId":null,"description":"[Please confirm following notifications before booking] ・OpenTable reservation is only available private room ・Condition for private room is taht have to pay 100,000 JPY as food and drink order per pax.
The concept is \"Enjoy on the Teppan, Wolfgang's Steakhouse's finest steaks with a focus on quality, aging and grilling\". Rare USDA prime grade beef is dry-aged for a long period of time in a dedicated aging room and then grilled on the teppan in front of the guest. In the private dining room, Wolfgang's Steakhouse offers its signature a la carte menu, including prime steaks dynamically grilled on whole plates in a 900°C oven.
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Explore the best restaurants with availability on May 11
9 Restaurants open for Mother's Day in Gaien / Aoyama 1-chome
How are Featured results ranked
The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.