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Get exclusive offerings from L.A.’s best female chefs

A photo of Red logo
by The OpenTable team
Updated August 03, 2021

RE:Her is a charitable organization for female-owned restaurants in Los Angeles, created amidst the COVID-19 pandemic by women who own restaurants in LA. From January 21-30, join us for an all-new woman-fueled food festival, with exclusive menus in celebration of the sisterhood of restaurateurs in LA. Choose a restaurant collab by selecting the red button below it and then click "view takeout menu" to start your order.

A photo of Angelini Osteria - Beverly Blvd restaurant
4.8
4.8 (2596)
$31 to $50
Italian
Beverly / Fairfax / La Brea / Third St.
About the restaurant
Elizabeth Angelini and her husband, Chef Gino Angelini, present a three-course tasting menu, featuring the "Traditional Holiday Pasta of Romagna," exclusively for RE:Her. A portion of sales will be donated to the RE:Her Grant Program.
Top review
Daria
Dined 1 day ago
Too small and you sit close to each other. Not comfortable. But food was perfect
A photo of Gabi James restaurant
4.7
4.7 (1013)
$31 to $50
Spanish
Redondo Beach
About the restaurant
Exclusive to RE:Her, owner Sara Gabriele offers a four-course tapas pairing with all women-made wines and collaborated cocktails. Featuring "Albondigas Chimayo" with Angela Osborne's "A Tribute to Grace" wine, and many more pairings.
Top review
RebeccaVIP
Dined on Dec 14, 2024
Great experience. Service was great. Food was delicious. Fun and tasty cocktails. Good beer menu. Owner came by and was really friendly. Overall just a nice evening. We will be back.
A photo of Love and Salt restaurant
4.7
4.7 (2009)
$30 and under
Italian
Manhattan Beach
About the restaurant
Owner Sylvie Gabriele presents to her South Bay community: "We Love HER" Boozy Brunch! Featuring a collaborative menu by the women of: Hotville Chicken, Rossoblu, porridge + puffs, Gasolina Cafe, Socalo, All Day Baby, Little House Confections, The Gourmandise School, AMASS Gin, Yola Mezcal and Cafecita Coffee.
Top review
SandraBVIP
Dined 5 days ago
Allergy friendly. Great menu. Highly recommend the pizzas and shaved fennel salad.
A photo of All Day Baby restaurant
4.6
4.6 (225)
$30 and under
American
Silver Lake
About the restaurant
Owner Lien Ta offers a Here's Looking At You "Tiki Thursday" cocktail box of four ready-to-drink tiki cocktails created by the female bartenders of her late restaurant. ADB invites Lady and Larder to Silver Lake, offering cheese and charcuterie boxes for two. Shiku, the new restaurant from Baroo, sells banchan kits.
Top review
OpenTable Diner
Dined on Apr 12, 2024
This place is a delight! I’m very sad they’re about to stop dinner services. Stop wasting money at other inferior places and spend it here so they’ll bring dinner back! But all their food is great all the time, especially the biscuits. The staff are uniformly lovely and efficient. I feel so lucky that this is a neighborhood spot for me.
A photo of Rossoblu restaurant
4.6
4.6 (2134)
$31 to $50
Italian
Downtown
About the restaurant
Three course vegetarian dinner (with bread) using Alma Backyard Farms produce. Chef Steve collaborates with female vegetarian chef and Rossoblu Pastry Chef, Rose Wilde. Zoom conversation with Co-Founder Erika Cueller, Butcher's Daughter CDC, and Rose
Top review
Mike
Dined 7 days ago
Great food, great service, great vibes. Highly recommend for date night.
A photo of AOC - 3rd Street restaurant
4.7
4.7 (5111)
$30 and under
Californian
Beverly / Fairfax / La Brea / Third St.
About the restaurant
Owners Caroline Styne and Chef Suzanne Goin offer a curated prix-fixe three-course menu by superstar chefs, Elizabeth Heitner and Mercedes Rojas, formerly of Lucques. Plus, a dessert course by Chef Suzanne herself and inspired by Sherry Mandell of Tehachapi Grain Project
Top review
PierreVIP
Dined on Dec 25, 2024
Christmas Eve dinner with my grown up children. Great food, great service. Wonderful evening. Thank you!
A photo of AKASHA restaurant
4.6
4.6 (3831)
$31 to $50
Contemporary American
Culver City
About the restaurant
Chef Akasha Richmond has created an all-new menu highlighting the exceptional winter citrus and avocados of JJ’s Lone Daughter by Farmer Laura Ramirez. Dishes like Snap Peas and Pea Tendrils with Blood Orange Salsa Verde and Citrus and Avocado Salad with Curly Endive and Tangerine Vinaigrette, plus cocktails, are sold a la carte. Expect baked goods from Roxana Jullapat of Friends and Family, sweets from Valerie Gordon of Valerie Confections and other special women in food.
Top review
JF
Dined 5 days ago
Imaginative takes on classic American food, easy to deal with, tasty, warm and friendly. Everything is working for dinner with friends.
A photo of Jar restaurant
4.8
4.8 (3296)
$50 and over
American
Beverly / Fairfax / La Brea / Third St.
About the restaurant
Two LA institutions unite: Owner Christy Vega invites Chef Suzanne Tracht of Jar to cook a collaborative three-course tasting menu exclusively for RE:Her. As an add-on, proceeds from custom "I Support Her" bracelets by Olivia K will be donated to the RE:Her Grant Program.
Top review
ben
Dined on Dec 25, 2024
Daniel is a gem, and Kevin is high-energy and great ... but all the servers are wonderful and it's clear they care about your experience. Jar is one of my favorites, however, you need to book early, as they tend to run-out of food. This has happened the last 3 times I was there, and while disappointing and a bit embarrassing when you're hosting dinner, it seems to be the norm. Delicious, elevated old-school with some decidedly modern accents, I have recommended Jar many times with the 'book early' caveat.
A photo of Bettolino Kitchen restaurant
4.8
4.8 (2748)
$30 and under
Italian
Redondo Beach
About the restaurant
Owner Andreanna Liguore, who grew up in the South Bay working at her parents’ restaurant Gaetano’s, will be offering a Stay-At-Home Pasta Kit featuring an at-home version of Bettolino’s Tortelloni al Limone. It will include pasta dough, ricotta and spinach filling, lemon cream sauce plus detailed instructions on how to make stuffed pasta in the comfort of your own home.
Top review
Tony
Dined 6 days ago
It was our first time and it was a great experience great food great ambience will definitely be back
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