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Diners' Choice: Best Overall restaurants in North Rhine-Westphalia

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OpenTable
Updated December 05, 2024

Looking for the best overall restaurants in North Rhine-Westphalia? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of ACACIA restaurant
5.0
5 (55)
€51 and over
Japanese
Mitte
About the restaurant
Irashaimase"
A warm welcome to the Japanese restaurant Acacia.
Our Acacia is a small and familiar restaurant that can accommodate up to 30 guests in a relaxed and cozy atmosphere.
We only serve the Omakase Menu for groups of 5 People or more.
Most of the seats are in an SHOE-FREE area.
Our dishes include FISH and MEAT. In the case that u wish for an VEGERERIAN/VEGAN dishes or have an food INTOLARANCE, we ask you to indicate this when making your reservation, as we can only than, take this into account. If you have any questions, please send us an email. service@restaurant-acacia.de.


Toshi Suzuki, who has studied and cooked in prestigious establishments, wants to share his knowledge, skills and enthusiasm for good food on these evenings. Unagitated, without gimmicks, honest product cuisine with a Japanese-European influence.

We look forward to seeing you!


Top review
Jan-Justus
Dined on Sep 11, 2024
Far and above the best restaurant we have experienced in the Münster area. Our absolute favorite place for special occasions. We've now been 4 or 5 times, each time it has been amazing. Feels like being teleported to a really nice place in Japan - the menu is exactly how it needs to be: relatively "simple" dishes that shine with great ingredients and flawless execution.
A photo of Goldener Anker restaurant
5.0
5 (1015)
€51 and over
International
Dorsten
About the restaurant
Goldener Anker serves gourmet international cuisine. Owner Björn Friday opened its doors in 2001 to give tourists and locals a modern establishment to have a fine dining experience. Goldener Anker offers a menu with fare, such as amuse-bouche, herb beef, fried scallops and Australian sirloin with baked shallots. Plates of fine cheese or fresh fruit and nuts are also offered. Goldener Anker is situated in downtown Dorsten. It has a variety of apéritifs and wine pairings with meals. It hosts cooking events for corporate celebrations, birthday parties and more. This restaurant welcomes reservations.
Top review
Uwe
Dined on Oct 3, 2024
Spectacular food and outstanding service by the very sympathetic team. It was a fantastic night out, and we'll definitely be back!
A photo of Strandhaus restaurant
4.9
4.9 (833)
€51 and over
Modern European
Nordstadt
About the restaurant
Since September 2000, Strandhaus has been in the old part of Bonn serving fresh, seasonal cuisine. The focus of the staff is providing excellent service to guests as well as creating an exciting, rotating menu. Strandhaus is fully equipped to handle special events, reunions and company functions. Diners at Strandhaus have plenty of scrumptious options. They can order lamb steaks, roasted beef, yogurt cucumber soup or try a caramelized peach for dessert. Beverage include a full wine list with vintages from France, Italy, Germany and from all around the world.
Top review
Iosif
Dined on Oct 25, 2024
The chicken dish with truffle was outstanding 😋 Excellent wines and service. Will come again!
A photo of Restaurant Balthasar restaurant
5.0
5 (212)
€51 and over
German
Stadt Paderborn
About the restaurant
Restaurant Balthasar serves an eclectic mix of dishes made from fresh ingredients. Owner and chef Elmar Simons creates seasonal menus that change based on the local quality ingredients that are available. During the spring, guests can experience Variation of Alaska Wild Salmon, Pot au Feu of Asparagus Delbrücker and Driburger Maibockrücken. Those looking for an elegant dish at Balthasar will appreciate the perigord truffle essence, while the Forest Pigs Belly is always a favorite. Make sure to save room for dessert dishes like the blueberries and mascarpone and the Balthasar rhubarb cake for a complete meal experience.
Top review
OpenTable Diner
Dined on Jun 18, 2024
A wonderful restaurant, with attentive and welcoming staff. The food was excellent and paired well with the wine. A superb evening was had by our party. Danke!!!!
A photo of lokal restaurant
4.8
4.8 (42)
€51 and over
French
Aachen
About the restaurant
Regionale Produkte, feine Küche, gemütliche Atmosphäre, kleinstes Restaurant der Aachener Altstadt.
Top review
OpenTable Diner
Dined on Apr 13, 2024
We had a lovely evening, food and service were great!
A photo of Anthony´s Kitchen restaurant
5.0
5 (179)
€30 and under
African
Meerbusch
About the restaurant
Akwaaba to Anthony's Kitchen! Welcome to a place where taste, culture, and passion come together. Since 2015, we have been delighting guests in Meerbusch as a Michelin-starred restaurant, blending West African traditions with global influences.

Behind this vision is Anthony Sarpong, the Fusion King. Born in Ghana and raised in Wiesbaden, he combines the flavors of his homeland with modern sophistication in every dish. His cuisine masterfully merges tradition with innovation.

Signature dishes include roasted yam, homemade peanut butter soup, and smoked lamb with West African spices. The restaurant earned a Michelin star in 2015 and is celebrated for its creative culinary approach.

The ambiance is elegant yet cozy, featuring warm tones and soft lighting. A highlight is the green garden, offering a relaxing retreat in summer. Anthony's Kitchen beautifully fuses cultural diversity with outstanding culinary artistry—an experience for all the senses.

Top review
Peter
Dined on Aug 17, 2024
Great food and great team. They always make us feel welcome and comfortable with the whole family in a very relaxed atmosphere. Love it
A photo of Jan's Restaurant restaurant
4.8
4.8 (255)
€51 and over
Global, International
Detmold
About the restaurant
Weinstube im Hotel Detmolder Hof is a restaurant located in Niederrhein. Whether you're staying overnight in the hotel or not, this restaurant is a beautiful location to stop by and have a drink or order a plate of the international cuisine cooked up by Chef Thorsten Meier Luebbe. Chandeliers, wooden walls, gorgeous chairs and tables are just a few of the design elements that add to the ambiance. Try some of the delicious meats, vegetarian meals and other dishes inspired by the finest cuisine around the globe.
Top review
OpenTable Diner
Dined on Jul 26, 2024
Fabulous food - great dinner - outstanding atmosphere & service. Top notch dining experience!
A photo of Mahl & Meute restaurant
4.8
4.8 (724)
€31 to €50
Steakhouse
Raesfeld
About the restaurant
Unser Restaurant soll Euch ein Kumpel sein. Ihr könnt uns vertrauen.
Wir sind verlässlich. Gemeinsam sind wir eine besondere Meute. Wir legen Wert auf gutes Essen. Tolle Produkte sind selbstverständlich. Deswegen hängen wir das nicht an die große Glocke.

Top review
OpenTable Diner
Dined on Mar 9, 2024
Alles top,wie immer super Service
A photo of Sachte restaurant
4.9
4.9 (122)
€31 to €50
International
Downtown West
About the restaurant
Mitten im Kreuzviertel findet ihr dieses kleine, liebevoll inhaberbetriebene Restaurant mit entspannter Atmosphäre. Pascal Hinz & Inken Pezely servieren feine Speisen des deutschsprachigen und des Mittelmeerraumes. Dazu moderne und ausgefallene Cocktails sowie erlesene Weine aus Europa und der neuen Welt. Ausgezeichnet in 2022 und 2023 vom Magazin "der Feinschmecker" in der Kategorie "Die besten Restaurants für jeden Tag" sowie dem Magazin "Dortmund geht aus" in der Kategorie "Heimatküche".
Top review
Chimy
Dined on Sep 18, 2024
It’s difficult to found a delectable restaurant in Dortmund! This year specially found it before come to Dortmund! And pick this one! Everything is excellent, if come next year to Dortmund, definitely will reserve this one again
A photo of Tomatissimo restaurant
4.8
4.8 (215)
€51 and over
Mediterranean
Mitte
About the restaurant
Seit vielen Jahren behauptet das Tomatissimo nun schon seine Position als eine der ersten kulinarischen Adresse in Bielefeld.
Bernhard Grubmüllers verfeinerte Cucina casalinga hat in Ostwestfalen schon längst Kultstatus. Das liegt besonders an der authentischen und herzlichen Art des Gastgebers und seines Teams, die eine Art südliches Flair nach Kirchdornberg zaubern.
Besonders im Sommer auf der schönen Terrasse kommen so in einer entspannten und fröhlichen Atmosphäre Urlaubsgefühle auf!

Zur modernen und kreativ-mediterranen Küche gehört auch ein innovativer Holzkohlegrill und das Angebot einer Steak-Karte mit dry aged gereiftem Fleisch aus einem einsehbaren Reifeschrank.

Das absolute Highlight aber ist „Bernhards Küchentisch“. Hier kann man vom immer gut gelaunten Gastgeber persönlich bedient, einen ganz besonderen und individuell gestalteten Abend genießen. (Dieser Tisch kann nicht über OpenTable gebucht werden)

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