Best Wineries in Auburn Gresham

We had a great dining experience at Seasons 52. The atmosphere was warm and inviting, with a focus on fresh, seasonal ingredients. •Cheeseburger with Bun – Cooked well, juicy, and flavorful. The bun held up nicely without getting soggy, and the overall portion was satisfying. Definitely a solid choice for a classic yet elevated burger. •Steak Tacos – My wife enjoyed them. The steak was tender, well-seasoned, and paired well with the fresh toppings. A good balance of flavors without being too heavy. •Kids’ Mac & Cheese – A hit with the kids! Creamy, cheesy, and portioned just right. It wasn’t overly processed or artificial-tasting like some kids’ menus. •Mini Desserts – A perfect sweet ending. The small size lets you enjoy something decadent without feeling overly stuffed. We tried a few, and they were all well-made, especially the chocolate and key lime options. Service & Overall Experience: The service was attentive but not overbearing, and the pacing of the meal was just right. Seasons 52 remains a great spot for a high-quality, fresh meal with something for everyone. Rating: ⭐⭐⭐⭐⭐ (5/5) – Would definitely return!

we went to celebrate our anniversary and valentine’s day, and it was an incredible experience. our waiter was hilarious and attentive, we were gifted glasses of prosecco in celebration as well. the ambience was incredible and the food was delicious, we’re already planning on coming back !!

Went for Valentine’s Day the vibe was love. From the music to all the guest. The service was okay due to the food being late and it was a little dry. My first time and won’t be the last.

I took my mom for a Valentine's Day lunch. We went around 3 PM, and even though my reservation was at 3:30 PM the staff were nice enough to let me in. Granted it was a low volume of people eating at the time. We were sat near the windows which added to the ambience of our visit. The music made it feel like we were in an old fancy jazz club. I had the French onion soup and the chicken sandwich while my mom had the Walnut turkey club sandwich. Both sandwiches came with well seasoned fries. The food was delicious and our waitress, Annette, was very attentive and sweet. Overall we had a great experience and would definitely go again. I would highly recommend the Walnut Room.

The experience was good. My friend and I participated in restuarant week. The menu consisted of mimosas, yogurt and fruits, chicken and ube waffle or smoked trout Benedict biscuit and house potatoes or cheeses. My friend got a mimosa and chicken and waffle. She said her food was good. I opted out of the mimosa for an ube Latte and got the trout benedict biscuit. The ube Latte was a little bitter... just a hint of honey or sugar would have done it, but my request to switch out was granted and I appreciate that more than anything. Oh and the Busman offered us sparkling water or regular. That was a nice touch as my choice was sparkling water and it was refreshing. The Busman and the Waitress were really nice and pleasant. My trout Benedict was good. No extra seasoning was needed, as well as the salad that accompanied it. The salad has a really great taste. It had a really great acidic touch. We both had house potatoes and everything was really good and filling. The jazz music provided a great vibe too. It was a really nice moment.