Best Wineries in Beverly Hills
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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29 restaurants available nearby
Price: Very Expensive
• Winery • Beverly / Fairfax / La Brea / Third St.
Booked 6 times today
Booked 23 times today
Booked 5 times today
Booked 4 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- AAngelLos Angeles •3 reviews5.0Dined 2 days agoThird time here at Amour, and as always; food was outstanding and service was immaculate. Benjamin P, Killian, and Sandra took care of us really well and provided great hospitality. I had the pain perdu and Benedict with smoked salmon and the escargo was to die for. Can’t wait to come back and try the rest of the menu.More infoAmourPrice: Moderate• French• Hollywood•4.5
- CCherylLos Angeles •13 reviews5.0Dined 2 days agoLoved the restaurant’s quaintness. Our reservation was for 7p but as the evening progressed the music level became too much. Having a normal conversation became a shouting match. The DJ should’ve lowered the music, The food and staff were amazing; especially the Lamb ChopsMore infoADKT LAPrice: Very Expensive• French / Japanese• Beverly / Fairfax / La Brea / Third St.•4.6
- LLukePhiladelphia County •11 reviews5.0Dined 5 days agoThis neighborhood desperately needed a great family restaurant and Vicini is it. Best branzino I have had in LA.More infoViciniPrice: Expensive• Contemporary Italian• West Los Angeles•4.5
- RRyanVIPLos Angeles •1 review5.0Dined 5 days agoI had high expectations and they were exceeded. Every dish was delicious and unique, and the service was great.More infoCENTOPrice: Very Expensive• Mediterranean• Mid-City•4.7
- KKayLos Angeles •15 reviews5.0Dined 7 days agoAn overall fabulous experience from the moment you walk in the door, spot the majestic olive tree, warm lighting, spacious yet warm feel - just loved it. Service was exceptional, such charming, attentive and on-point servers. Wonderfully comfortable seating and table lighting. Gorgeous dinnerware, and the food…. A delightfully light first bite, quickly deep fried baby zucchini flower, a Caesar salad- (I know it’s predictable, but I had a hankering). Exquisitely prepared veal tonnato, melt in your mouth, so good. We rounded out the meal with a fabulous, and perfectly executed, al dente pasta ragu (the sausage I could dine on, on a nightly basis)! Desserts shine. A semi-Freddo with a delish coating of chopped pistachio as well as a chocolate bombe, a rich, gutsy flavor and texture.More infoFlorence Osteria & Piano BarPrice: Expensive• Italian• Central Los Angeles•4.9