Best Wine Bars in Peachland

Last night, my wife and I went and we had the risotto appetizer, which was one of the best risotto recipes I’ve had in a restaurant. Beautifully, elegant, tasty and very savory. The lamb was very good and service was at its usual excellent level.

Chef Bruno from the Great Canadian Baking Show in residence at Eliza’s for four days. The food was impeccable, the service was impeccable and the ambience was perfect. 10/10. Thank you Eliza’s for bringing in Chef Bruno for this incredible gastronomic extravaganza

At the recommendation of a friend I chose the Eldorado dinning room for dinner with some old friends. They nailed it, the service was great, the meals were delicious and the service was perfect. If you’re looking for an ambiance that’s perfect for conversation and a comfortable environment you won’t be disappointed

Excellent, fresh and unique. Best braised short ribs I've ever had.

We love Home Block. The ambience is perfect, the staff are always very attentive - we had Stephanie who was so knowledgeable and engaging. We had the calamari and burrata to start… as usual, did not disappoint. I had the branzino which was underwhelming - no flavour whatsoever. My husband and son at the Bavette (steak). It was going to be served medium rare but my husband asked for medium. Our son enjoyed his ‘as is’ but it was too rare from a texture standpoint. But that’s us. We had the desserts to go but did share the chocolate mousse which was divine. Will definitely be back!