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Best Wine Bars in Danbury

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3 restaurants available nearby

A photo of Rein Osteria restaurant
4.5
Awesome(392)
Price: Expensive
• Wine bar • Danbury
Booked 5 times today
Rein Osteria in Danbury is a seafood enthusiast's dream come true! Renowned for its exquisite seafood offerings, this award-winning restaurant consistently delights diners with dishes that are both "delicious" and "creatively prepared." Guests rave about the exceptional quality of the seafood, with standout favorites like the "salmon and tuna tartare" and the "ahi tuna" receiving high praise. The restaurant's dedication to sourcing local ingredients ensures that each dish is fresh and authentic, embodying a culinary mantra of treating good products with respect. With its stunning views of the Marjorie Reservoir and a warm, inviting atmosphere, Rein Osteria promises an unforgettable dining experience.
A photo of Castello restaurant
4.7
Exceptional(481)
Price: Expensive
• Wine bar • Danbury
Booked 4 times today
Castello in Danbury offers an exceptional Wine Bar experience that has patrons raving about its extensive selection of hand-selected wines from around the world. The elegant yet cozy atmosphere, enhanced by gentle romantic lighting, sets the perfect stage for savoring their outstanding wine offerings. Reviews consistently highlight the "fantastic dining experience," and praise the wine list as "great," underscoring the bar's commitment to quality and authenticity. With attentive and knowledgeable staff ready to guide you through their impressive wine selections, Castello ensures each visit is memorable. Discover why guests are eager to return to this gem for a truly delightful Wine Bar experience.
A photo of Tablao Wine Bar & Restaurant - Ridgefield restaurant
4.5
Awesome(14)
Price: Expensive
• Wine bar • Ridgefield
Booked 7 times today
Tablao Wine Bar & Restaurant is a taste of Spain featuring an authentic tapas menu, global wine list, and live music. Tablao’s high energy fuels the block with its indoor/outdoor dining and active bar scene. Sangria, mojitos, and caipirinhas share the stage with Tablao’s extensive wine program which feature such favorite Spanish varietals as tempranillo, verdejo, albariño, and syrah. With over 30 tapas to choose from as well as traditional Spanish dishes, customers rave about the inspired land and sea menu which includes; beef empanadas with garlic aioli; cheese croquettes; hanger steak with green chimichurri; tortilla Espaňola; sautéed shrimp with garlic and guindilla peppers; classic paella, and a mixed grill of seafood or meat.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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