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Best Vegetarian Restaurants in South Gate

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3 restaurants available nearby

A photo of The Factory Kitchen - Los Angeles restaurant
4.6
Exceptional(3651)
Price: Expensive
• Vegetarian • Downtown
Booked 28 times today
If you're seeking an authentic and delightful Vegetarian/Vegan dining experience in Downtown Los Angeles, The Factory Kitchen is a must-visit. Known for its "impeccable" and "homemade" Italian cuisine, this trattoria perfectly captures the essence of the Italian Peninsula with a plant-based twist. The restaurant's vegetarian and vegan options are "bursting with flavor," ensuring that every dish is both satisfying and inventive. The "pesto handkerchief" pasta and the fresh "focaccia bread" come highly recommended by guests who describe their meals as "incredible" and "delicious." With an inviting atmosphere and attentive service, The Factory Kitchen promises a memorable dining experience for all.
A photo of Taboon Mediterranean restaurant
4.3
Awesome(65)
Price: Moderate
• Vegetarian • Long Beach
Booked 5 times today
Experience the authentic flavors of Middle Eastern cuisine at Taboon Mediterranean, nestled in Long Beach. Celebrated for its “delicious shawarma, falafel, and kebabs,” Taboon offers a genuine taste of the Middle East in a relaxed setting. Diners rave about the “outstanding lentil soup” and the “well-seasoned and tender lamb kebabs,” accompanied by vibrant sides like bright purple pickles and two types of rice. The friendly and attentive staff ensure a warm welcome, making each visit a delight. With generous portions and fair prices, it’s no wonder guests affirm that “Taboon never disappoints.” Indulge in a culinary journey that captures the essence of Middle Eastern tradition.
A photo of Barrio Italian Bistro restaurant
4.7
Exceptional(19)
Price: Moderate
• Vegetarian • East Los Angeles
Booked 2 times today
Barrio Italian Bistro is a family owned and operated restaurant focusing on Roman and Calabrian dishes. Every dish is made to order utilizing fresh seasonal ingredients. Our Chef de Cuiaine, Chef Los, is in constant contact with every ingredient that enters our doors. This is done to ensure that every dish is as close to utter deliciousness as it can get!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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