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Best Tapas Restaurants in Crown Heights

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61 restaurants available nearby

A photo of Casa Mono restaurant
4.7
Exceptional(2806)
Price: Very Expensive
• Tapas • Union Square
Booked 36 times today
Casa Mono, nestled in the vibrant Union Square neighborhood of New York, epitomizes the essence of Spanish cuisine with its Michelin-starred offerings inspired by Spain’s Costa Brava. Esteemed since 2009 with accolades including three stars from The New York Times in 2015, Casa Mono delights diners with its "creative and tasty" tapas that "deserve very much the discovery." Guests rave about the "exceptional" dishes like the lamb belly, described as "11/10," and the skirt steak, praised for its tenderness and exquisite romesco sauce. The authentic ambiance, reminiscent of Barcelona, along with knowledgeable staff, enhances the dining experience, making Casa Mono a must-visit for anyone craving a true taste of Spain in the heart of New York.
A photo of BROOKVIN restaurant
5.0
Exceptional(175)
Price: Expensive
• Tapas • Park Slope
Patio seating is now available for groups of 4 guests or fewer. Be sure to select Outdoor/Garden in your reservation. Groups of 5 or more may reserve for inside tables. Thank you for understanding.
A photo of Los Dos Hermanos restaurant
4.4
Awesome(10)
Price: Expensive
• Tapas • Fort Greene
Los Dos Hermanos in Fort Greene, Brooklyn, is a celebrated gem for Mexican cuisine enthusiasts, offering an authentic and exquisite culinary experience. Patrons rave about the "amazing food" and highlight the "best Margarita you will ever have," underscoring the restaurant's dedication to quality and authenticity. The atmosphere is described as "super cool," with live music enhancing the vibrant scene. Frequent visitors commend the warm, familial hospitality, noting that "Rose and her sons are so nice and will take care of your every need." With glowing reviews and an unmistakable charm, Los Dos Hermanos stands out as a premier destination for genuine Mexican delights in New York.
A photo of The Warren restaurant
4.4
Awesome(525)
Price: Expensive
• Tapas • West Village
Booked 1 time today
Indulge in the vibrant flavors of The Warren, a gem nestled in the bustling West Village, renowned for serving up some of the best Tapas/Small Plates in New York. At The Warren, each dish is a masterpiece of taste and presentation, expertly crafted to ignite your senses. Diners rave about the "bone marrow with escargot" that literally melts in your mouth, and the "house-made sourdough bread with anchovy butter" which is a consistent crowd-pleaser. The Warren isn't just about food; it's an experience, where the intimate speakeasy vibe of The Den pairs exquisitely with the meticulously curated dishes. As noted by a thrilled visitor, "For $125, this was an extremely memorable experience." This culinary adventure, coupled with their attentive service and sophisticated ambiance, makes The Warren a must-visit for anyone seeking an exceptional dining experience.
A photo of Añejo Tribeca restaurant
4.7
Exceptional(1178)
Price: Expensive
• Tapas • TriBeCa
Booked 13 times today
Añejo Tribeca, nestled in the heart of TriBeCa, New York, is a culinary gem revered for its Contemporary Mexican cuisine. Patrons rave about the "best Mexican food" they've ever had, with standout dishes like cauliflower tacos and pork belly tostadas, paired with an "out of this world" tequila and mezcal selection. The restaurant's ambiance is described as "so aesthetic and beautiful," creating an inviting atmosphere that complements its innovative menu. Chef Ricardo Camacho's inspired creations offer a fresh take on traditional tastes, earning Añejo glowing reviews for both its food and vibrant setting. Whether it's the jalapeño-infused margaritas or the highly recommended beef birria tacos, Añejo Tribeca delivers an unforgettable dining experience that keeps guests returning for more.
A photo of Gyu-Kaku Japanese BBQ - New York, NY | East Village Manhattan restaurant
4.7
Exceptional(1906)
Price: Expensive
• Tapas • East Village
Booked 39 times today
Gyu-Kaku in East Village, New York, is a standout for authentic Japanese cuisine, bringing the lively spirit of Tokyo to the heart of the city. Celebrated as the world’s #1 Japanese BBQ brand, this restaurant invites diners to an immersive yakiniku dining experience where guests become the chefs at their own table-top smokeless grills. Patrons rave about the premium quality of the meats, with the Harami Skirt Steak and Prime Kalbi Short Rib earning special mentions. “The quality of the food was outstanding,” one review notes, highlighting both the fun and flavors that make Gyu-Kaku a must-visit destination. Whether it’s for a casual dinner, a special occasion, or a fun group outing, Gyu-Kaku promises an exceptional blend of food, fun, and hospitality that consistently earns glowing reviews.
A photo of Balzem restaurant
4.4
Awesome(489)
Price: Moderate
• Tapas • NoLita
Booked 6 times today
Balzem in NoLita, New York, is a paradise for wine lovers, offering an exquisite Wine Bar experience that reflects the rich wine traditions of the Mediterranean. This charming spot takes you on a vinous journey from the vibrant vineyards of Provence to the esteemed estates of Italy and beyond. Patrons rave about the "best Espresso Martini in NYC" and highlight the "nice bottle of Vermentino," underscoring Balzem's commitment to quality and variety. With its "beautiful atmosphere" and a wine list that complements every dish perfectly, Balzem is celebrated for bringing "amazingly delicious food" and "wonderful friendly service" together in a truly authentic Wine Bar setting.
A photo of Plado - East Village, NYC restaurant
4.7
Exceptional(236)
Price: Expensive
• Tapas • East Village
Booked 3 times today
Plado Tasting Bar, nestled in New York's vibrant East Village, is a culinary gem renowned for its exquisite international tapas. This Mediterranean-inspired dining haven offers "fantastic small plates" that are "better than the next," crafted with seasonal ingredients and a touch of flair by Chef German Rizzo. Guests rave about the diverse menu, featuring dishes like "watermelon carpaccio," "smoked scallops," and "taro gnocchi," all served in a "sophisticated yet casual setting." The ambiance, coupled with "terrific" cocktails and "outstanding" service, makes Plado an essential destination for food enthusiasts. As one diner put it, "Everything was delicious. We'll be back again and again."
A photo of ABC Cocina restaurant
4.5
Awesome(2546)
Price: Expensive
• Tapas • Union Square
Booked 13 times today
At ABC Cocina, located near Union Square, New York, the brilliance of Michelin-starred Chef Jean-Georges Vongerichten shines through its Latin American cuisine, offering a modern twist on traditional flavors. The restaurant is a vibrant celebration of Latin culture, where tradition meets innovation. Diners rave about the eclectic offerings, with one patron exclaiming, “Best guacamole in town!” and another praising the “excellent meal, very fresh.” The atmosphere is described as romantic and mystical, perfect for those who appreciate a dynamic dining experience. From the empanadas to the tres leches cake, each dish is crafted with high-quality ingredients that promise to delight the senses. ABC Cocina is not just a meal; it's a culinary journey through Latin America.
A photo of Socarrat Paella Bar - Nolita restaurant
4.8
Exceptional(1171)
Price: Expensive
• Tapas • NoLita
Booked 7 times today
Step into the warm and inviting atmosphere of Socarrat Paella Bar - Nolita, a beacon of Wine Bar authenticity in the heart of NoLita, New York. Known not only for its superb paella but also for its exceptional wine selection, Socarrat offers a true taste of Spain. Patrons rave about the "best paella in NYC," complemented perfectly by a curated wine list that enhances the flavors of each dish. The vibrant ambiance, marked by live Flamenco performances, pairs beautifully with the wines, making every sip and bite a celebration of Spanish culture. Whether it's a lively Tuesday night with Flamenco or a cozy evening enjoying tapas, Socarrat's wine bar sets the standard for an exceptional dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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