Best Tapas Restaurants in Brookhaven

All the staff is very friendly. Dina is fantastic. The food is always delicious. One of my favorite restaurants.

Excellent experience all around. Our food was delicious and came out quickly. Staff was at the ready with recommendations and guidance for us, which was essential since we are new to the tapas experience. The wine recommendation from our server was perfect and will be a new fave. We were finished with our three course meal in perfect time to head down the street for our concert. ++++

The service is always 5 star. The owner, Mitch, delivers one of the most impressive experiences from the valet, to the service, to the food and atmosphere. this is one of our to to spots when we have visitors to ATL because MCK never misses on delivering a 5 star experience.

An exceptional experience is consistently delivered through delightful cuisine, exquisite beverages, and unparalleled live music, creating an atmosphere that is truly unique.

Knife is beautiful and the ambiance was amazing. I made a reservation and my fiancé and I were seated right away. We ordered a ceasar salad and calamari for appetizers which tasted amazing (so we think)! Our food came out extremely quick which was a plus. We spent literally an hour in the restaurant. That’s the quickest I’ve ever been in and out of a restaurant. The only downfall to this beautiful experience was the food had no type of seasoning. It was bland! I had the salmon which came with I believe to be Alfredo sauce on top (had no taste), fingerling potatoes, broccolini, and rice and it didn’t taste like anything. My fiancé had the lamb which came with rice, fingerling potatoes, and asparagus (which was scorched). I was very disappointed in how the food tasted. I had to ask for a to go box just so I could take it home and put seasoning on it. Overall it was an amazing experience just wish our meal tasted better. I’ll give it a 7/10. We’ll try it again someday hopefully they get a better chef or the chef learns how to use salt and pepper.