Best Tapas Restaurants in Bridgeport
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
19 restaurants available nearby
Booked 79 times today
Price: Expensive
• Tapas • River North (Chicago)
Booked 83 times today
Booked 31 times today
Price: Expensive
• Tapas • Downtown / Loop
Booked 27 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- AAliciaAlabama •5 reviews5.0Dined 2 days agoTook my youngest daughter here for a belated birthday celebration with her sister and brother-in-law. We truly enjoy the tapas experience and love to try new things, sharing dishes and desserts with each other.More infoTapas ValenciaPrice: Moderate• Tapas / Small Plates• South Loop•4.8
- SSethChicago / Illinois •8 reviews5.0Dined 2 days agoGreat restaurant for shared tapas. Simpler menu than the Lincoln Park location.More infoLil' Ba-Ba-Reeba!Price: Expensive• Tapas / Small Plates• River North (Chicago)•4.8
- BBhartivipChicago / Illinois •4 reviews5.0Dined 3 days agoAmazing food! Not one bad thing on the menu. Our server was amazing and was so polite and professional. Ordered for 2 of us - Hamachi Crudo, oysters, and the Octopus to share. Also shared a lobster roll. The server was so nice and offered us a complimentary Cava with our desert. We ordered the sticky toffee pudding. Planning on coming back to try more from the menu!More infoBar MarPrice: Expensive• Spanish• River North (Chicago)•4.6
- OOscarvipChicago / Illinois •51 reviews5.0Dined 3 days agoThe Girl and the Goat always exceeds expectations, even when my expectations are sky high! Thank you! We had the Pig Face, String Beans, Goat Belly, and Steak. The dishes all exploded with flavors. The balance of seasonings, use of citrus, vinegar and other elements of the dishes played well and makes the culinary experience here amazing. The cocktails were yummy as well. The Peach-Te-quilla was light and refreshing. The Spicy Fat Boy had a ton of flavor. To finish the night, we had the Toffee Pumpkin cake and a neat pour of the Pappy Family Reserve. The Pappy was a treat and made a great night even more special! Thanks to Stephanie and all the team at the Goat. You are all AMAZING!More infoGirl & the GoatPrice: Moderate• Contemporary American• West Loop•4.8
- EEricvipChicago / Illinois •1 review5.0Dined 3 days agoTen out of Ten I’m a Chicago native I’ve been all over the steak house scene. This place is by far the best. The host Christos, is the most accommodating and professional he knows the business inside and out. The entire staff treats you like family. The food is excellent I highly recommend doing the tasting experience, make sure to add the Japanese flight waygu and the cotton candy foie gras.More infoBazaar Meat ChicagoPrice: Very Expensive• Spanish• River North (Chicago)•4.7