Best Steakhouses in Simpsonville

We had a wonderful evening at Firebirds! The ranch rings were a delicious start to the meal, and while my steak was initially prepared incorrectly, the staff quickly made it right and brought me the perfect steak. The service was speedy, and we were ready to leave about an hour after arriving, which was great. It was our waitress's first night out of training, and she was very attentive, doing her best to provide excellent service. What really stood out, though, was the teamwork. Another employee stepped in without hesitation to assist her, refilling my drink as soon as it was empty and offering support wherever needed. I also noticed a female manager who was hands-on, helping the new waitress without any negativity—just genuinely understanding and supportive. On a busy Friday night, their team dynamic was impressive, and the positive atmosphere really left a lasting impression on me. We’ll definitely be back, and I’m excited to see how this team continues to grow!

First time we ate out on Christmas Day. We love Ruth Chris for special occasions. The service was great. Our server was awesome. The food was delicious as always. The whole experience was nothing short of what we expected, even on a busy holiday. We even took home leftovers. (My husband was a little disappointed because they ran out of onion rings- but he didn’t let that ruin our meal). Merry Christmas 🎄

Fantastic meal and steak was cooked perfectly. Waiters were pretty good

We had it all - wine, appetizers, main course, dessert and coffee. From the first bite to the last, our Xmas eve dinner was simply outstanding. We sampled a large portion of the menu - steaks, scallops, red snapper, lobster and pasta. We loved the mushrooms with goat cheese and scalloped potato side dishes. I will make a recommendation that is not to be missed - even if you don't have room - order the butter cake. We've had this dessert each time we've dined at Rick Erwin's and it seems to get better and more decadent each time. I would be remiss not to mention the superior service as well. One of the gems of Greenville!

The food was delicious. I had the Chilean Sea Bass. It was flavorful and practically melted in my mouth. The kitchen kindly accommodated me by preparing this without the usual bacon since I cannot eat pork. The she crab soup is outstanding. And, the desserts were worthy of the calories they contained. Our server, Phil, was attentive but not intrusive. He made the experience relaxing and enjoyable.